Supplementary Material 2.
Enterococci | Staphylococcus aureus | Escherichia coli | |||||
---|---|---|---|---|---|---|---|
All patients | Dead patients | All patients | Dead patients | All patients | Dead patients | ||
Anaerobic bacteria | N | 0 | 0 | 0 | 0 | 1 | 1 |
% | 0% | 0% | 0% | 0% | 0% | 1% | |
Enterobacteriaceae | N | 14 | 4 | 2 | 1 | 8 | 2 |
% | 2% | 3% | 0% | 0% | 0% | 1% | |
Non-fermentative Gram-negative rod-shaped bacteria | N | 5 | 2 | 1 | 0 | 4 | 0 |
% | 0% | 1% | 0% | 0% | 0% | 0% | |
Other Gram-negative rod-shaped bacteria | N | 1 | 0 | 0 | 0 | 1 | 0 |
% | 0% | 0% | 0% | 0% | 0% | 0% | |
Enterococci as part of the mixed flora | N | 2 | 0 | 0 | 0 | 0 | 0 |
% | 0% | 0% | 0% | 0% | 0% | 0% | |
Staphylococcus aureus as part of the mixed flora | N | 0 | 0 | 0 | 0 | 1 | 1 |
% | 0% | 0% | 0% | 0% | 0% | 1% | |
Coagulase-negative staphylococci | N | 40 | 2 | 11 | 0 | 13 | 1 |
% | 4% | 1% | 1% | 0% | 1% | 0% | |
Streptococcus spp. | N | 3 | 0 | 2 | 1 | 5 | 1 |
% | 0% | 0% | 0% | 0% | 1% | 1% | |
Other Gram-positive coccoid bacteria | N | 2 | 0 | 1 | 0 | 0 | 0 |
% | 0% | 0% | 0% | 0% | 0% | 0% | |
Gram-positive rod-shaped bacteria | N | 2 | 0 | 2 | 0 | 2 | 1 |
% | 0% | 0% | 0% | 0% | 0% | 1% | |
Fungi | N | 5 | 2 | 1 | 0 | 1 | 1 |
% | 1% | 1% | 0% | 0% | 0% | 1% |