Table 2. Part 1.

Characteristics of surviving and deceased patients with enterococcal or nonenterococcal bacteremia

	Enterococcal bacteremia					Nonenterococcal bacteremia
	Survived		Deceased		Incomplete data sets	Survived		Deceased		Incomplete data sets
	(n)	(%)	(n)	(%)	(n)	(n)	(%)	(n)	(%)	(n)
Differentiation of pure and mixed bacterial culture
Pure	110	69	39	20	59	386	91	91	90	138
Mixed	49	31	10	80		36	9	10	10
Surgical interventions occurred
Yes	100	64	25	56	62	125	31	26	26	152
No	57	36	21	44		284	69	74	74
Abdominal surgery occurred
Yes	46	29	12	25	62	42	12	12	12	142
No	111	71	36	75		388	88	89	88
Presence of wounds
Yes	35	23	14	29	63	78	19	26	26	145
No	120	77	35	71		337	81	75	74
Presence of stomata
Yes	61	39	20	41	61	54	13	21	21	143
No	96	61	29	59		363	87	80	79
Body temperature (°C)
≥38.5	70	48	12	28	75	229	56	46	46	156
<38.0	29	20	23	50		70	17	32	32
38.0–38.4	47	32	10	22		107	26	21	21
Registered blood pressure according to Riva-Rocci (RR, mmHg)
< 100/60	32	22	13	28	77	80	20	41	41	171
100/60–120/80	104	72	32	70		248	63	54	55
> 120/80	8	6	1	2		63	16	4	4
Pulse rate
≥100/min	47	33	18	39	188	127	32	47	47	170
<100/min	95	67	28	61		265	68	52	53
Leukocyte count
≥11.5 × 109/1	74	51	28	64	79	219	55	57	59	164
<11.5 × 109/1	70	49	16	36		181	45	40	41
C-reactive protein (CRP)
CRP ≥0.05 g/1	142	99	44	98	79	391	98	100	100	162
CRP<0.05 g/1	1	1	1	2		8	2	0	0