Table 1.
Energy | Copper | Cholesterol |
Weight of foods | Manganese | Soluble dietary fiber |
Water | Retinol | Insoluble dietary fiber |
Protein | Vitamin D | Dietary fiber |
Animal protein | α-Tocopherol | Salt equivalent |
Vegetable protein | Vitamin K | Sucrose |
Fat | Vitamin B1 | Alcohol |
Animal fat | Vitamin B2 | Daidzein |
Vegetable fat | Niacin | Genistein |
Carbohydrate | Vitamin B6 | n-3 fatty acid |
Ash content | Vitamin B12 | n-6 fatty acid |
Sodium | Folic acid | α-Carotene |
Potassium | Pantothenic acid | β-Carotene |
Calcium | Vitamin C | Cryptoxanthin |
Magnesium | Saturated fatty acid | β-Tocopherol |
Phosphorus | Monounsaturated fatty acid | γ-Tocopherol |
Iron | Polyunsaturated fatty acid | δ-Tocopherol |
Zinc |
BDHQ brief-type self-administered diet history questionnaire