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. 2018 Feb 5;18:28. doi: 10.1186/s12870-018-1248-y

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© The Author(s). 2018

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 6 — MapMan pathways in sucrose-starch metabolism and sugar content analysis. a-b Differentially expressed genes between TAA10 and XX329 in sucrose degradation (a) and starch synthesis (b) pathways. Individual genes are represented by small squares. The colour of squares represents the value of log₂ fold change. Red represents up-regulation and blue represents down-regulation in XX329 relative to TAA10. c-e Sucrose (c), glucose (d) and fructose (e) contents in grains at 6 DAP of TAA10 and XX329. The values are shown as means ± SE. * indicates the significance at the 0.05 level (Student’s t test)