Ca |
Kale, collards, mustard greens, broccoli, dairy products |
Cl |
Dairy products, meats, eggs |
Co |
Fish, oysters, eggs, milk, green vegetables, cereals, nuts |
Cu |
Beans, peas, lentils, whole grains, nuts, peanuts, mushrooms, chocolate, organ meats, oysters, dark chocolate |
Fe |
Meats, especially red meat, cereals, legume seeds, fruits, vegetables, dairy |
I |
Vegetables, cereals, fruit |
K |
Fruits, cereals, vegetables, beans, peas, lentils, dairy products, meats |
Mg |
Seeds, nuts, beans, peas, lentils, whole grains, dark green vegetables |
Mn |
Whole grains, beans, peas, lentils, nuts, tea |
Mo |
Beans, peas, lentils, dark green leafy vegetables, organ meats |
Na |
Dairy products, meats, eggs |
P |
Nuts, beans, peas, lentils, grains, meats, eggs, dairy products |
Se |
Grain products, nuts, garlic, broccoli (if grown on high-Se soil), red meats, seafood |
Zn |
Nuts, whole grains, beans, peas, lentils, red meats, organ meats, poultry, sea food, dairy |