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. Author manuscript; available in PMC: 2018 Feb 7.
Published in final edited form as: J Dev Orig Health Dis. 2018 Jan 18;9(1):20–29. doi: 10.1017/S2040174417001064

Table 6. Unadjusted and adjusted logistic regression for relationship between minimum acceptable diet and household food security controlling for other factors.

Factors uAOR (95% CI) P-value AOR (95% CI) P-value
Food security
    Food insecure 1.00 (1.00; 1.00) 1.00 (0.00; 0.00)
    Food secure 1.11 (0.73; 1.68) 0.626 2.35 (1.26; 4.39) 0.008
Health facility birth
    No 1.00 (0.00; 0.00) 1.00 (0.00; 0.00)
    Yes 0.63 (0.30; 1.35) 0.235 0.28 (0.07; 1.11) 0.070
Place of residence
    Korogocho 1.00 (0.00; 0.00) 1.00 (0.00; 0.00)
    Viwandani 0.84 (0.60; 1.18) 0.312 0.45 (0.22; 0.93) 0.030

uAOR, unadjusted odds ratio; AOR, adjusted odds ratio.

Controlled for sex, birth weight, intervention, socio economic status, marital status, mother age, religion, education, parity, occupation, ethnicity.