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. 2018 Feb 7;5:7. doi: 10.1038/s41438-017-0010-1

Fig. 1. Growth performance and pigment (chlorophyll, carotenoid, and anthocyanin) contents in tea cultivars “ZX” and “ZJ”.

Fig. 1

Growth performance of (a) “ZX” and (b) “ZJ” shoots in autumn. The different sampling positions are represented by capital letters. The contents of (c) chlorophyll, (d) carotenoid, and (e) anthocyanin in leaves from the two cultivars are shown as the mean ± S.E.M. Bars with different letters above the columns in the figure indicate significant differences at P < 0.05 (Duncan’s multiple range test)