Table 4.
Parameter | NS (n = 6) | HS (n = 5) | OVX NS (n = 4) | OVX HS (n = 3) | Effect of diet and/or OVX (a) |
---|---|---|---|---|---|
SW (mmHg*μL) | 21,018 ± 1834 | 21,940 ± 4077 | 29,288 ± 2957 | 30,380 ± 3196 | a |
CO (μL/min) | 63,840 ± 4595 | 65,090 ± 9424 | 84,635 ± 8040 | 98,200 ± 6715 | a |
SV (μL) | 194 ± 10 | 181 ± 27 | 244 ± 21 | 255 ± 12 | a |
SVi (μL/g) | 0.72 ± 0.05 | 0.74 ± 0.10 | 0.81 ± 0.07 | 0.91 ± 0.07 | |
LVESV (μL) | 78 ± 17 | 68 ± 4 | 77 ± 12 | 77 ± 12 | |
LVEDV (μL) | 242 ± 20 | 230 ± 27 | 286 ± 14 | 293 ± 10 | a |
Pes (mmHg) | 126 ± 11 | 131 ± 7 | 133 ± 7 | 127 ± 11 | |
P max (mmHg) | 135 ± 12 | 145 ± 8 | 150 ± 7 | 141 ± 12 | |
P ed (mmHg) | 12 ± 2 | 16 ± 4 | 18 ± 4 | 8 ± 0.9 | |
P min (mmHg) | 7 ± 1 | 7 ± 3 | 7 ± 2 | 2 ± 0.8 | |
HR (bpm) | 322 ± 28 | 359 ± 9 | 347 ± 18 | 378 ± 23 | |
EF (%) | 77 ± 3 | 75 ± 3 | 81 ± 3 | 84 ± 0.2 | |
dP/dt max (mmHg/s) | 4796 ± 472 | 5053 ± 291 | 5172 ± 179 | 5342 ± 535 | |
dP/dt min (mmHg/s) | −5096 ± 525 | −5261 ± 256 | −5550 ± 137 | −5451 ± 602 | |
dV/dt max (μL/s) | 5303 ± 525 | 4930 ± 806 | 6221 ± 660 | 8334 ± 482 | a |
dV/dt min (μL/s) | −5195 ± 629 | −4236 ± 651 | −5195 ± 402 | −6319 ± 915 | |
Tau (msec) | 12 ± 0.6 | 11 ± 0.9 | 11 ± 0.5 | 10 ± 0.2 |
i index body mass.
P < 0.05 when analyzed for the effect of OVX.