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. 2018 Feb 9;8:2721. doi: 10.1038/s41598-018-21136-z

Figure 4.

Figure 4

Materials of strawberry used in this study. (A) The fruit of ‘Benihoppe’, ‘Xiaobai’, and ‘Snow Princess’. (B) Seven fruit development and ripening stages of ‘Benihoppe’, ‘Xiaobai’, and ‘Snow Princess’. Bar = 1 cm.