Table 4.

Relationships between changes in measures of adiposity and measures of oxidative stress during 1-year follow-up^*

	ΔCysteine		ΔCystine		ΔGlutathione		Δ Glutathione disulfide		Δ Cystine:Glutathione ratio
	R	p-value	R	p-value	r	p-value	r	p-value	r	p-value
ΔBMI	0.001	0.977	0.015	0.750	−0.094	0.046	0.007	0.885	0.045	0.339
ΔWaist Circumference	0.021	0.662	−0.006	0.901	−0.021	0.654	−0.026	0.587	0.001	0.989
ΔWaist:Hip Ratio	0.017	0.730	−0.007	0.885	−0.029	0.539	−0.059	0.214	0.025	0.596
ΔTotal Fat	0.008	0.867	−0.016	0.727	−0.113	0.017	−0.001	0.979	0.076	0.108
ΔGynoid Fat	0.043	0.370	−0.025	0.600	−0.077	0.110	0.009	0.844	0.051	0.294
ΔAndroid Fat	0.030	0.543	−0.031	0.517	−0.133	0.006	−0.006	0.893	0.086	0.073
ΔAndroid:Gynoid Ratio	0.012	0.808	−0.014	0.769	−0.129	0.007	−0.043	0.373	0.066	0.170

^*p Value was calculated using Pearson bivariate correlation.