Table 1. Insulin and amylase area under the curves.
| Control group | GLP-1 group | P value | ||
|---|---|---|---|---|
| 1A | Insulin AUC (%) [%•min] | 41.72 ± 3.54 | 65.06 ± 8.91 | 0.035* |
| Insulin AUC [ng•min/g pancreas] | 91.10 ± 18.57 | 139.39 ± 36.45 | 0.265 | |
| 1B | Amylase AUC (%) 0–60 minutes [%•min] | 61.75 ± 2.53 | 59.81 ± 2.32 | 0.585 |
| Amylase AUC 0–60 minutes [U•min/g pancreas] | 865.04 ± 193.79 | 494.80 ± 48.18 | 0.116 | |
| Amylase AUC (%) 0–100 minutes [%•min] | 108.26 ± 5.59 | 108.81 ± 5.90 | 0.947 | |
| Amylase AUC 0–100 minutes [U•min/g pancreas] | 1526.48 ± 350.98 | 901.71 ± 97.08 | 0.139 | |
Data are expressed as mean ± SE. Analyses are performed by Student’s t-test. 1A: Insulin AUC; insulin area under the curve, 1B: Amylase AUC; amylase area under the curve. GLP-1; Glucagon-like Peptide-1. *P<0.05.