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. 2018 Feb 15;8:3075. doi: 10.1038/s41598-018-21380-3

Table 1.

Characteristics of the case and control participants.

Variables/Characteristic Cases Controls χ 2 P-values
No.(%) No.(%)
Maternal age (yrs)a 4.096 0.129
<25 99(27.7) 58(21.5)
25–34 211(59.1) 166(61.5)
≥35 47(13.2) 46(17.0)
Gestational weeka 103.038 <0.001
<19 13(3.6) 88(32.6)
20–25 194(54.3) 126(46.7)
26–31 109(30.5) 42(15.6)
≥32 41(11.5) 14(5.2)
Housing renovationb 0.766 0.381
Yes 79(22.1) 52(19.3)
No 278(77.9) 218(80.7)
Factory or landfill nearbyb 0.460 0.498
Yes 56(15.7) 37(13.7)
No 298(83.5) 230(85.2)
Cooking at homeb 13.021 0.001
Often 203(56.9) 122(45.2)
Never 76(21.3) 91(33.7)
Occasional 75(21.0) 54(20.0)
Parental smoking or ETS exposureb 1.758 0.185
Yes 223(62.5) 155(57.4)
No 133(37.3) 115(42.6)
Maternal alcohol consumptionb 10.671 0.005
Often 6(1.7) 8(3.0)
Occasional 55(15.4) 68(25.2)
Never 293(82.1) 194(71.9)
Folic acid supplementsb 4.057 0.044
Yes 297(83.2) 240(88.9)
No 60(16.8) 30(11.1)

aUsing base data in following multivariate analysis as continuous variables.

bThe exposure was defined from the 3 months before pregnancy to the first trimester.