Table 4.

Margins/marginal means (Std. Err.) of daily consumption of food of children

	Full sample (N = 608)			Group 1 Web-only (n = 218)			Group 2 Web + e-mail (n = 196)			Group 3 Web + SMS (n = 194)
	BL	FUP	change	BL	FUP	change	BL	FUP	change	BL	FUP	change
Water	1.49 (0.05)	1.50 (0.06)	+ 0.01	1.42 (0.08)	1.45 (0.10)	+ 0.03	1.54 (0.08)	1.50 (0.11)	+ 0.04	1.51 (0.09)	1.57 (0.11)	+ 0.06
Fruit	0.90 (0.03)	1.08 (0.04)	+ 0.18	0.95 (0.05)	1.12 (0.08)	+ 0.17	0.82 (0.05)	0.94 (0.06)	+ 0.12	0.93 (0.06)	1.18 (0.07)	+ 0.25
Vegetables	1.17 (0.02)	1.16 (0.03)	− 0.01	1.21 (0.03)	1.17 (0.04)	−0.04	1.16 (0.04)	1.09 (0.06)	−0.07	1.13 (0.04)	1.21 (0.04)	+ 0.08
Starchy foods	2.72 (0.03)	2.63 (0.03)	−0.09	2.68 (0.05)	2.62 (0.05)	−0.06	2.68 (0.04)	2.63 (0.06)	−0.05	2.79 (0.05)	2.66 (0.05)	−0.13
Meat	0.74 (0.01)	0.74 (0.02)	0.00	0.73 (0.02)	0.70 (0.03)	−0.03	0.75 (0.03)	0.77 (0.03)	+ 0.02	0.76 (0.02)	0.74 (0.03)	−0.02
Fish	0.17 (0.01)	0.16 (0.01)	−0.01	0.19 (0.01)	0.17 (0.01)	−0.02	0.18 (0.01)	0.16 (0.02)	−0.02	0.15 (0.01)	0.16 (0.02)	+ 0.01
Eggs	0.15 (0.01)	0.14 (0.01)	−0.01	0.15 (0.01)	0.13 (0.01)	−0.03	0.15 (0.01)	0.16 (0.02)	+ 0.01	0.15 (0.01)	0.13 (0.01)	−0.02
Dairy products	1.71 (0.03)	1.73 (0.03)	+ 0.02	1.67 (0.04)	1.71 (0.06)	+ 0.04	1.75 (0.06)	1.77 (0.06)	+ 0.02	1.71 (0.05)	1.72 (0.05)	+ 0.01
Fat	0.84 (0.02)	0.92 (0.03)	+ 0.08	0.82 (0.03)	0.90 (0.05)	+ 0.07	0.82 (0.04)	0.91 (0.04)	+ 0.09	0.88 (0.04)	0.97 (0.05)	+ 0.09
Fat meat/fat fish	0.27 (0.01)	0.27 (0.01)	0.00	0.25 (0.02)	0.28 (0.02)	+ 0.03	0.30 (0.02)	0.28 (0.04)	−0.02	0.26 (0.02)	0.26 (0.02)	0.00
Sweets	1.70 (0.03)	1.55 (0.03)	−0.15	1.67 (0.04)	1.56 (0.05)	−0.11	1.71 (0.05)	1.49 (0.07)	−0.22	1.72 (0.05)	1.62 (0.06)	−0.10
Soft drinks	0.57 (0.03)	0.44 (0.03)	−0.13	0.56 (0.04)	0.45 (0.07)	−0.11	0.59 (0.06)	0.46 (0.05)	−0.13	0.55 (0.05)	0.41 (0.05)	−0.14