Table 1.
Bacteremia1 | Concurrent UTI2 | Concurrent bacterial meningitis2 | ||||
---|---|---|---|---|---|---|
≤ 28 days | > 28 days | ≤ 28 days | > 28 days | ≤ 28 days | > 28 days | |
n (%) | n (%) | n (%) | n (%) | n (%) | n (%) | |
N | 47 (56.0) | 37 (44.0) | 18 (38.3) | 18 (48.6) | 9 (19.1) | 2 (5.4) |
Bacteremia organisms | ||||||
Escherichia coli | 16 (19.0) | 17 (20.2) | 14 (87.5) | 16 (94.1) | 1 (6.3) | 0 (0) |
Group B streptococcus | 15 (17.9) | 5 (6.0) | 0 (0) | 0 (0) | 5 (33.3) | 1 (20.0) |
Staphyloccus aureus | 5 (6.0) | 6 (7.1) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
Enterobacter cloacae | 2 (2.4) | 3 (3.6) | 1 (50.0) | 2 (66.7) | 1 (50.0) | 0 (0) |
Klebsiella pneumoniae | 2 (2.4) | 0 (0) | 1 (50.0) | 0 (0) | 1 (50.0) | 0 (0) |
Enterococcus species | 1 (1.2) | 1 (1.2) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
Neisseria meningitidis | 0 (0) | 2 (2.4) | 0 (0) | 0 (0) | 0 (0) | 1 (50.0) |
Moraxella species | 0 (0) | 2 (2.4) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
Listeria monocytogenes | 1 (1.2) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
Citrobacter freundii | 1 (1.2) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
Salmonella species | 1 (1.2) | 0 (0) | 1 (100) | 0 (0) | 0 (0) | 0 (0) |
Flavobacterium | 1 (1.2) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
Lactose fermenting negative bacilli | 1 (1.2) | 0 (0) | 1 (100) | 0 (0) | 0 (0) | 0 (0) |
Streptococcus pneumoniae | 1 (1.2) | 0 (0) | 0 (0) | 0 (0) | 1 (100) | 0 (0) |
Pseudomonas | 0 (0) | 1 (1.2) | 0 (0) | 0 (0) | 0 (0) | 0 (0) |
The percentages in this column are based on the 84 total patients with bacteremia
The percentages in this column are based on the total number of patients with the corresponding bacteremia organism in the matching age group.