Table 2.
Paper | Method | Species | Motor protein type | Stalling force (pN) mean ± std. dev | Unloaded velocity (nm/s) | ATP concentration (mM) | Temp (°C) |
---|---|---|---|---|---|---|---|
[46] | M | — | Dynein | 1.5 | 50 | 0.001 | |
M | — | 1.5 | 100 | 0.1 | |||
M | — | 1.5 | 800 | 1 | |||
M | — | 1.5 | 1000 | 10 | |||
[21] | OT | Yeast | Dynein | 7 | — | 0.01 | |
OT | 7 | — | 0.025 | ||||
OT | 7 | — | 0.05 | ||||
OT | 7 | — | 0.1 | ||||
OT | 7 | 49 | 1 | ||||
[47] | OT | Bovine | Dynein | 1.1 | — | 1 | |
OT | Bovine | Dynein | 0.5 | — | 0.4 | ||
OT | Bovine | Dynein | 0.8 | — | 0.7 | ||
OT | Bovine | Dynein | 0.25 | — | 0.1 | ||
[48] | FM | Model 1 | Dynein | 1.1 | — | 1 | |
FM | Model 2 | Dynein | 1.1 | 9.5 | 1 | ||
FM | Model 3 | Dynein | 1.1 | 56 | 1 | ||
OT | Rat | Mammalian Dynein | — | 75 | 10 | 1.8 | |
OT | Rat | Mammalian Dynein | 1.2 ± 0.1 | 250 | 10 | 11.8 | |
OT | Rat | Mammalian Dynein | — | 750 | 10 | 21.8 | |
OT | Rat | Mammalian Dynein | 1.2 ± 0.1 | 850 | 10 | 31.8 | |
OT | Yeast Dynein | — | 10 | 1 | 1.8 | ||
OT | Yeast Dynein | — | 20 | 1 | 11.8 | ||
OT | Yeast Dynein | — | 40 | 1 | 21.8 | ||
OT | Yeast Dynein | — | 80 | 1 | 31.8 |