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. 2018 Feb 20;13:4. doi: 10.1186/s12263-018-0593-7

Table 1.

Subject characteristics by FTO genotype

rs1558902 genotype
TT TA AA p
Subjects [n(%)] 762 (51) 569 (38) 160 (11)
Age (year) 22.5 ± 0.1 22.8 ± 0.1 22.7 ± 0.2a 0.11
Sex [n(%)] 0.78
 Male 233 (50) 184 (39) 51 (11)
 Female 529 (52) 385 (38) 109 (10)
Ethnicity [n(%)] < 0.0001
 Caucasian 256 (34) 367 (48) 136 (18)
 East Asian 422 (76) 125 (22) 11 (2)
 South Asian 84 (48) 77 (44) 13 (8)
BMI (kg/m2) 22.3 ± 0.1b 23.2 ± 0.2a 23.6 ± 0.3a 0.02
Systolic blood pressure (mmHg) 112.6 ± 0.4 114.7 ± 0.5 115.2 ± 0.8 0.77
Diastolic blood pressure (mmHg) 69.0 ± 0.3 69.7 ± 0.3 69.3 ± 0.6 0.73
Waist circumference (cm) 72.8 ± 0.3 75.1 ± 0.4 75.9 ± 0.7 0.07
Physical activity (METs) 7.7 ± 0.1b 7.6 ± 0.1b 8.4 ± 0.2a 0.005
Glucose (mmol/L) 4.79 ± 0.01 4.78 ± 0.02 4.77 ± 0.03 0.92
Insulin (pmol/L) 46.2 ± 1.0 47.6 ± 1.9 45 ± 2.6 0.39
HOMA-IR 1.39 ± 0.03 1.43 ± 0.06 1.34 ± 0.09 0.02
HOMA-β 107.2 ± 4.2 106.9 ± 3.8 101.7 ± 5.6 0.02
Cholesterol
 Total (mmol/L) 4.25 ± 0.03 4.26 ± 0.03 4.25 ± 0.06 0.93
 HDL (mmol/L) 1.54 ± 0.01 1.54 ± 0.02 1.53 ± 0.03 0.28
 LDL (mmol/L) 2.27 ± 0.02 2.28 ± 0.03 2.31 ± 0.05 0.71
 Total/HDL (mmol/L) 2.89 ± 0.03 2.92 ± 0.04 2.88 ± 0.05 0.64
Triglycerides (mmol/L) 0.99 ± 0.02 0.97 ± 0.02 0.91 ± 0.03 0.01
hs-CRP (mg/L) 1.0 ± 0.1 1.5 ± 0.1 1.4 ± 0.2 0.59
Free fatty acids (μmol/L) 487.2 ± 9.1 483.8 ± 10.8 475.5 ± 20.8 0.82
Dietary intake
 Energy (kcal/day) 2033 ± 33 2116 ± 98 2017 ± 68 0.17
 Protein (g/day) 89.9 ± 1.6 89.6 ± 1.7 84.0 ± 3.0 0.39
 Total fat (g/day) 67.5 ± 1.2 71.0 ± 1.5 69.8 ± 3.0 0.96
 Carbohydrates (g/day) 267.7 ± 4.5 279.6 ± 5.3 262.6 ± 8.7 0.52

Differences between groups assessed using χ2 test for categorical variables and ANCOVA adjusted for age, sex, ethnicity, BMI, and energy intake for continuous variables. Groups without a common letter differ after a Tukey-Kramer post hoc test (p < 0.05)

METs metabolic equivalent hours per week, HOMA-IR homeostasis model of insulin resistance, HOMA-β homeostasis model of β-cell function, HDL high-density lipoprotein, LDL low-density lipoprotein, hs-CRP high-sensitivity C-reactive protein

aMean ± SE (all such values)