. 2018 Jan 25;55(3):1047–1055. doi: 10.1007/s13197-017-3018-5

Table 1.

Means values for chemical composition (%) for the crude and hydrolyzed guar gum

Treatment	Moisture	Ash	Fat	Protein	Fiber
CGG	6.54 ± 0.57	0.42 ± 0.16^d	1.18 ± 0.03	9.48 ± 0.77^bc	1.87 ± 0.04^b
PGG	5.37 ± 0.55	0.22 ± 0.70^c	1.05 ± 0.07	11.47 ± 0.77^b	1.88 ± 0.01^b
AHGG	6.03 ± 0.04	1.49 ± 0.06^b	0.92 ± 0.03	9.48 ± 0.76^bc	2.02 ± 0.02^a
BHGG	5.09 ± 0.63	1.88 ± 0.01^a	0.96 ± 0.08	7.98 ± 0.11^c	1.91 ± 0.03^b
EHGG	6.00 ± 0.54	0.25 ± 0.02^c	0.95 ± 0.07	14.96 ± 1.51^a	2.00 ± 0.02^a

The values are mean ± SD (n = 5)

Means with different letters differ significantly at (P ≤ 0.05). Comparisons are made within the column for each guar fractions

LSD value: Moisture = 1.3207, Ash = 0.2078, Fat = 0.1595, Protein = 2.1453, Fiber = 0.0845

CGG crude guar gum, PGG purified guar gum, AHGG acid hydrolyzed guar gum, BHGG base hydrolyzed guar gum, EHGG enzyme hydrolyzed guar gum