Table 1.
Vitamin D (nmol/L) | r | p Value |
---|---|---|
Age (years) | .070 | .390 |
Female sex | −.175 | .031 |
Height (cm) | .070 | .390 |
Weight (kg) | −.056 | .494 |
BMI (kg/m2) | −.132 | .104 |
Education years | −.150 | .065 |
SBP (mmHg) | −.006 | .943 |
DBP (mmHg) | .054 | .506 |
Vascular risk factors | ||
Hypertension | −.060 | .466 |
Diabetes mellitus | −.263 | .001 |
CAD | .030 | .712 |
Hyperlipidemia | .028 | .730 |
History of stroke | −.116 | .155 |
Current smoking | .041 | .616 |
Current drinking | .166 | .040 |
Laboratory findings | ||
hsCRP (mg/L) | −.231 | .004 |
Leukocyte count | .044 | .589 |
Neutrophil ratio | .055 | .498 |
Lymphocyte rate | −.124 | .128 |
Neutrophil‐to‐lymphocyte ratio | .097 | .235 |
IL‐6 (pg/ml) | −.244 | .002 |
TNF‐α (pg/ml) | .048 | .559 |
BMI, body mass index; CAD, coronary artery disease; DBP, diastolic blood pressure; hsCRP, high‐sensitivity C‐reactive protein; IL‐6, interleukin‐6; SBP, systolic blood pressure; TNF‐α, tumor necrosis factor‐α.