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. 2018 Jan 18;2018:8298151. doi: 10.1155/2018/8298151

Table 5.

The antibacterial effect of alkaloids and flavones in nandina leaf extract (MIC).

Bacteria MIC (mg/ml)
Alkaloids Flavones
Gram-positive
S. pyogenes 1.25 5
S. aureus 0.156 5
Gram-negative
P. aeruginosa 2.5 1.25
A. baumannii 2.5 1.25
E. coli 10 2.5