Table 2.
Daily green tea consumption | ||
---|---|---|
|
||
Parameter | ≤4 cups | ≥5 cups |
Stages I and II (390 patients) | ||
Recurrence rate (%) | 24.3 | 16.7* |
Disease-free period (years) | 2.8 | 3.6 |
Stage III (82 patients) | ||
Recurrence rate (%) | 48.8 | 58.5 |
Disease-free period (years) | 1.9 | 1.9 |
P < 0.05 in terms of the Cox proportional hazards model.