Table 1.
BLUE values (minimum–maximum), genotypic effect, and heritabilities (h2) of 12 traits obtained from a multi-environment LMM.
| Traits | No. of genotypes | Mean | Minimum | Maximum | Wald’s test for genotypic effect | H2 |
|---|---|---|---|---|---|---|
| GY (kg) | 132 | 1027.11 | 623.19 | 1264.75 | p < 0.001 | 0.11 |
| 100SW (g) | 132 | 20.00 | 15.00 | 37.61 | p < 0.001 | 0.91 |
| SN | 93 | 21.96 | 11.91 | 32.28 | p = 0.015 | 0.32 |
| EPR | 59 | 0.31 | 0.14 | 0.46 | p < 0.001 | 0.52 |
| HI | 93 | 0.38 | 0.28 | 0.46 | p < 0.001 | 0.51 |
| DW (g) | 93 | 9.81 | 6.14 | 18.02 | p < 0.001 | 0.49 |
| FT | 132 | 5.36 | 1.98 | 9.56 | p < 0.001 | 0.70 |
| PT | 132 | 5.31 | 0.55 | 9.27 | p < 0.001 | 0.72 |
| MA | 132 | 5.97 | 4.61 | 10.04 | p < 0.001 | 0.25 |
| EM | 132 | 7.95 | 5.68 | 8.88 | p < 0.001 | 0.49 |
| EV | 132 | 6.13 | 3.65 | 7.93 | p < 0.001 | 0.65 |
| PH (cm) | 62 | 53.62 | 42.88 | 61.84 | p < 0.001 | 0.64 |
GY, grain yield per ha; 100SW, hundred seed weight; SN, seed number per plant; EPR, empty pod ratio; HI, harvest index; DW, biomass dry weight; FT, flowering time score; PT, podding time score; MA, maturity score; EM, seed-emergence score; EV, early vigor score; PH, plant height.