Table 2.
INC KEE | INT KEE | |||||||
---|---|---|---|---|---|---|---|---|
PL | BA | PL | BA | |||||
Pre | Post | Pre | Post | Pre | Post | Pre | Post | |
End-exercise [PCr] (%) | 53 ± 13 | 52 ± 9 | 52 ± 9 | 51 ± 10 | 49 ± 9 | 47 ± 12 | 40 ± 8 | 44 ± 10 |
End-exercise [Pi] (%) | 442 ± 132 | 412 ± 73 | 418 ± 105 | 431 ± 91 | 422 ± 84 | 414 ± 110 | 510 ± 134 | 469 ± 58 |
Baseline pH | 7.03 ± 0.02 | 7.04 ± 0.04 | 7.05 ± 0.03 | 7.05 ± 0.01 | 7.04 ± 0.02 | 7.04 ± 0.02 | 7.04 ± 0.01 | 7.05 ± 0.02 |
End-exercise pH | 6.77 ± 0.20 | 6.82 ± 0.14 | 6.88 ± 0.07 | 6.84 ± 0.12 | 6.65 ± 0.23 | 6.57 ± 0.25 | 6.29 ± 0.15 | 6.33 ± 0.23 |
ΔpH | −0.26 ± 0.20 | −0.22 ± 0.15 | −0.14 ± 0.03 | −0.19 ± 0.12 | −0.38 ± 0.24 | −0.46 ± 0.24 | −0.75 ± 0.16 | −0.72 ± 0.24 |
[PCr] and [Pi] are expressed relative to resting baseline.