Table 3. Pearson correlations of shoot and root data of 89 faba bean accessions.
Stomatal conductance | Leaf surface temperature | Chlorophyll concentration | Shoot dry weight | Root dry weight | Root to shoot dry weight ratio | Root mass fraction | |
---|---|---|---|---|---|---|---|
Canopy temperature | −0.14 | ||||||
Chlorophyll concentration | −0.23* | −0.04 | |||||
Shoot dry weight | −0.11 | 0.05 | 0.12 | ||||
Root dry weight | −0.01 | −0.05 | 0.23* | 0.89** | |||
Root to shoot dry weight ratio | 0.08 | −0.05 | 0.08 | −0.60** | −0.24* | ||
Root mass fraction | 0.07 | −0.03 | 0.09 | −0.56** | −0.21* | 0.90** | |
Seed weight | −0.78** | 0.001 | 0.36** | 0.61** | 0.58** | −0.34** | −0.23* |
Notes.
P < 0.05 (2-tailed).
P < 0.01 (2-tailed).