Table 3.
Aloin Concentration (mg/kg) in Dose Formulations |
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---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Phylum | Class | Order | Family | Genus | 0 | 6.95 | 13.9 | 27.8 | 55.7 | 111 | 223 | 446 | |||||
Percentage (%) of Total Sequence Reads per Samplea | |||||||||||||||||
Actinobacteria | 0.32* | 0.31 | 0.20 | 0.25 | 0.24 | 0.62 | 0.87 | 1.30* | |||||||||
Actinobacteria | 0.10* | 0.10 | 0.04 | 0.04 | 0.07 | 0.48 | 0.82* | 1.25* | |||||||||
Bifidobacteriales | Bifidobacteriaceae | Bifidobacterium | 0.08* | 0.08 | 0.02 | 0.02 | 0.05 | 0.46 | 0.81* | 1.23* | |||||||
Bacteroidetes | Bacteroidia | Bacteroidales | 31.14* | 32.57 | 33.09 | 32.80 | 35.50 | 39.44* | 49.45* | 45.46* | |||||||
Bacteroidaceae | Bacteroides | 1.91 | 1.98 | 2.15 | 1.90 | 2.88 | 2.36 | 2.62 | 2.27 | ||||||||
Odoribacteraceae | Odoribacter | 2.71* | 2.25 | 2.07 | 2.01 | 2.46 | 2.55 | 0.27* | 0.25* | ||||||||
Porphyromonadaceae | Parabacteroides | 1.39* | 1.85 | 1.84 | 2.15 | 1.78 | 2.17 | 3.55* | 3.96* | ||||||||
Prevotellaceae | Prevotella | 7.63* | 7.5 | 9.32 | 8.25 | 8.25 | 8.84 | 13.25* | 12.74* | ||||||||
Rikenellaceae | 6.27* | 7.45 | 6.00 | 5.78 | 8.64 | 9.23 | 6.89 | 5.49 | |||||||||
Unidentified | 5.89 | 6.99 | 5.57 | 5.62 | 8.58 | 9.12 | 6.76 | 5.41 | |||||||||
S24-7 | Unidentified | 11.22* | 11.54 | 11.73 | 12.71 | 11.49 | 14.30 | 22.86* | 20.75* | ||||||||
Cyanobacteria | 4C0d-2 | YS2 | Unidentified | Unidentified | 0.45* | 0.51 | 1.27 | 0.78 | 0.66 | 0.65 | 1.38 | 2.47* | |||||
Firmicutes | 60.83* | 56.65 | 57.61 | 58.13 | 55.21 | 49.26* | 34.10* | 35.49* | |||||||||
Bacilli | 6.61* | 5.33 | 3.92 | 4.77 | 5.04 | 7.43 | 3.27* | 4.25 | |||||||||
Lactobacillales | 5.55* | 4.62 | 3.52 | 4.33 | 4.65 | 6.64 | 2.48* | 3.22* | |||||||||
Lactobacillaceae | Lactobacillus | 5.53* | 4.61 | 3.51 | 4.32 | 4.63 | 6.62 | 2.47* | 3.21* | ||||||||
Turicibacterales | Turicibacteraceae | Turicibacter | 1.06 | 0.71 | 0.40 | 0.43 | 0.39 | 0.78 | 0.79 | 1.03 | |||||||
Clostridia | Clostridiales | 54.07* | 51.25 | 53.51 | 53.20 | 50.05 | 41.53* | 29.47* | 30.13* | ||||||||
Clostridiaceae | 1.65* | 1.06 | 0.60 | 0.76 | 1.11 | 1.86 | 1.80 | 2.76 | |||||||||
Unidentified | 0.84* | 0.65 | 0.28 | 0.45 | 0.75 | 1.19 | 0.96 | 1.6 | |||||||||
Lachnospiraceae | 7.81* | 7.62 | 7.16 | 5.68 | 5.89 | 6.77 | 5.44 | 5.94 | |||||||||
Blautia | 0.24* | 0.13 | 0.20 | 0.18 | 0.13 | 0.94 | 2.32* | 2.93* | |||||||||
Coprococcus | 1.26 | 1.20 | 1.34 | 0.55 | 0.32 | 0.48 | 1.14 | 0.93 | |||||||||
Ruminococcus | 0.63* | 1.07* | 0.88 | 0.80 | 0.73 | 0.52 | 0.17* | 0.17* | |||||||||
Unidentified | 4.66* | 4.40 | 3.93 | 3.27 | 4.19 | 4.17 | 1.46* | 1.56* | |||||||||
Ruminococcaceae | 22.19* | 18.95 | 21.69 | 24.07 | 17.87 | 13.77 | 13.7* | 13.48* | |||||||||
Oscillospira | 5.20* | 5.51 | 6.15 | 6.60 | 6.64 | 4.00 | 1.45* | 1.04* | |||||||||
Ruminococcus | 3.70* | 3.13 | 3.35 | 4.52 | 3.29 | 2.36 | 0.89* | 0.92* | |||||||||
Unidentified | 13.3 | 10.31 | 12.20 | 12.95 | 7.94* | 7.40* | 11.37 | 11.52 | |||||||||
Unidentified | Unidentified | 21.05* | 22.59 | 23.02 | 21.66 | 23.99 | 17.77 | 7.23* | 6.36* | ||||||||
Erysipelotrichi | Erysipelotrichales | Erysipelotrichaeae | 0.15* | 0.06 | 0.18 | 0.16 | 0.12 | 0.31 | 1.36* | 1.11* | |||||||
Proteobacteria | 1.09* | 0.94 | 1.23 | 1.28 | 1.14 | 1.57 | 2.55* | 2.96* | |||||||||
Alphaproteobacteria | 0.41* | 0.36 | 0.59 | 0.71 | 0.57 | 0.59 | 1.05* | 1.62* | |||||||||
RF32 | Unidentified | Unidentified | 0.40* | 0.35 | 0.57 | 0.70 | 0.55 | 0.58 | 1.04* | 1.61* | |||||||
Betaproteobacteria | Burkholderiales | Alcaligenacea | Sutterella | 0.46* | 0.29 | 0.29 | 0.37 | 0.29 | 0.73 | 1.41* | 1.08 | ||||||
Tenericutes | 1.51* | 1.19 | 1.38 | 1.01 | 0.86 | 1.09 | 0.61* | 0.53* | |||||||||
Mollicutes | 1.49* | 1.16 | 1.33 | 0.96 | 0.83 | 0.99 | 0.56* | 0.36* | |||||||||
RF39 | Unidentified | Unidentified | 1.37* | 1.06 | 1.30 | 0.94 | 0.81 | 0.85 | 0.53 | 0.27* | |||||||
TM7 | TM7-3 | CW040 | F16 | Unidentified | 1.27* | 1.87 | 1.06 | 1.28 | 0.79 | 0.65 | 0.50 | 0.11 | |||||
Verrucomicrobia | Verrucomicrobiae | Verrucomicrobiales | Verrucomicrobiaceae | Akkermansia | 3.39* | 5.95 | 4.17 | 4.47 | 5.58 | 6.71 | 10.55* | 11.68* |
Values are least square means (n = 5) of sequence counts per sample for the phylotypes as a percent of 190 000 total sequence counts per sample (range 193 597–408 656; median: 308 142 counts). Under the 0 aloin dose column, an “*” indicates significant results of linear trend tests with increasing doses of aloin. Under the aloin dose treatment columns, an “*” indicates significant results of pairwise comparison tests with the vehicle control group. All statistical tests were two-sided and significant P-values were defined at a probability level of .05 or below (P ≤ .05). P-values ≤ .05 are shown in bold face type.