. 2018 Mar 1;9:347. doi: 10.3389/fmicb.2018.00347

Table 1.

Least squared means of maximal growth rate and lag phase of L. monocytogenes determined at 25°C in basal medium supplemented with different carbohydrates in the presence of leucocin A or carnocyclin A (n = 3).

		Control		Leucocin A		Carnocyclin A
		µ^∗	λ^†	µ	λ	µ	λ
FSL N1-227	Glucose	0.31 ± 0.03^a	7.69 ± 0.92^b	0.26 ± 0.02^bxy	8.52 ± 1.35^by	0.12 ± 0.01^c	19.56 ± 6.49^a
	Sucrose	0.20 ± 0.01^ay	5.47 ± 0.88^b	0.17 ± 0.01^ay	6.55 ± 0.60^aby	0.10 ± 0.01^b	10.42 ± 2.79^ayz
	Fructose	0.31 ± 0.02^ay	8.55 ± 0.97^b	0.26 ± 0.01^bx	8.73 ± 1.15^by	0.10 ± 0.01^cxy	25.64 ± 2.45^ay
	Mannose	0.28 ± 0.03^ay	7.79 ± 0.85^b	0.22 ± 0.01^axy	8.72 ± 1.30^by	0.13 ± 0.05^b	22.13 ± 6.88^axy
	Cellobiose	0.36 ± 0.01^a	6.38 ± 0.59^b	0.30 ± 0.01^bxy	7.22 ± 0.86^by	0.13 ± 0.01^cxy	13.55 ± 2.40^axy
FSL R2-499	Glucose	0.33 ± 0.02^a	7.60 ± 0.26^b	0.29 ± 0.03^ax	7.91 ± 0.64^by	0.12 ± 0.03^b	14.99 ± 4.35^a
	Sucrose	0.25 ± 0.01^ax	5.60 ± 0.17	0.22 ± 0.01^ax	6.12 ± 0.41^y	0.13 ± 0.02^b	8.76 ± 2.47^z
	Fructose	0.32 ± 0.02^axy	7.41 ± 0.43^b	0.27 ± 0.02^ax	7.52 ± 0.81^by	0.11 ± 0.01^bx	13.61 ± 2.54^ay
	Mannose	0.24 ± 0.11^ay	6.26 ± 2.77^b	0.24 ± 0.10^bx	7.69 ± 2.88^by	0.11 ± 0.04^c	14.07 ± 5.55^ay
	Cellobiose	0.38 ± 0.03^a	6.18 ± 0.15^b	0.34 ± 0.02^ax	6.52 ± 0.19^by	0.15 ± 0.01^bx	10.13 ± 0.64^ay
FSL N3-013	Glucose	0.33 ± 0.00^a	7.83 ± 0.46^b	0.24 ± 0.02^bxy	8.44 ± 0.69^by	0.10 ± 0.02^c	18.18 ± 5.94^a
	Sucrose	0.20 ± 0.01^ay	6.13 ± 0.28^b	0.15 ± 0.00^bz	7.11 ± 0.53^by	0.09 ± 0.00^c	12.60 ± 2.50^axyz
	Fructose	0.33 ± 0.00^axy	7.46 ± 0.50^b	0.23 ± 0.02^bxy	8.07 ± 0.82^by	0.10 ± 0.01^cxy	18.13 ± 5.01^ay
	Mannose	0.31 ± 0.02^axy	8.07 ± 0.36^b	0.21 ± 0.02^bxy	8.77 ± 0.58^by	0.11 ± 0.02^c	18.45 ± 4.99^ay
	Cellobiose	0.34 ± 0.03^a	6.61 ± 0.29^b	0.27 ± 0.02^by	7.61 ± 0.52^by	0.11 ± 0.01^cxy	14.17 ± 3.41^axy
FSL J1-177	Glucose	0.34 ± 0.02^a	8.17 ± 0.65^b	0.22 ± 0.02^by	11.54 ± 2.52^abxy	0.09 ± 0.01^c	39.89 ± 21.17^a
	Sucrose	0.25 ± 0.01^ax	5.42 ± 0.40^b	0.23 ± 0.01^ax	8.60 ± 1.53^bxy	0.12 ± 0.05^b	17.05 ± 4.58^axy
	Fructose	0.36 ± 0.01^ax	7.86 ± 0.73^b	0.22 ± 0.04^bxy	10.31 ± 1.93^axy	0.07 ± 0.01^cy	22.51 ± 9.83^ay
	Mannose	0.36 ± 0.02^ax	7.97 ± 0.79	0.22 ± 0.02^bxy	11.19 ± 2.61^y	0.09 ± 0.02^c	27.87 ± 14.51^xy
	Cellobiose	0.39 ± 0.01^a	6.29 ± 0.37^b	0.30 ± 0.02^by	9.12 ± 1.77^abxy	0.10 ± 0.03^cy	19.19 ± 7.04^axy
FSL C1-056	Glucose	0.33 ± 0.02^a	7.87 ± 0.88^b	0.29 ± 0.00^bx	15.27 ± 1.70^bx	0.09 ± 0.01^c	28.82 ± 6.94^a
	Sucrose	0.25 ± 0.02^ax	5.50 ± 1.07^c	0.22 ± 0.00^bx	11.43 ± 1.99^bx	0.08 ± 0.01^c	19.43 ± 2.21^ax
	Fructose	0.29 ± 0.02^ay	8.45 ± 1.45^b	0.19 ± 0.01^by	16.57 ± 2.57^bx	0.07 ± 0.00^cy	45.54 ± 9.33^ax
	Mannose	0.32 ± 0.02^axy	8.09 ± 1.04^c	0.19 ± 0.01^by	16.15 ± 2.16^bx	0.10 ± 0.01^c	40.39 ± 4.93^ax
	Cellobiose	0.36 ± 0.02^a	6.14 ± 0.91^b	0.29 ± 0.01^by	12.09 ± 1.75^bx	0.13 ± 0.01^cxy	21.83 ± 4.28^ax

^∗Maximal growth rate (h^-1), ^†lag phase (h); ^a,b,cacross rows indicate significantly different (P ≤ 0.05) μ_m or λ values based on the presence (or lack thereof) of bacteriocin for each strain of L. monocytogenes grown in each different carbohydrates; ^x,y,zdown columns indicate significantly different (P ≤ 0.05) μ_m or λ values among strains grown in the same carbohydrate for each bacteriocin and the control.