Table 3. Bootstrapped confidence intervals (CIs) for each variable as mediators of the relationship between prior success with dietary change and end-of-treatment outcome.
95% CI | p-value | |
---|---|---|
Model 1 (Baseline variables) | ||
TSRQ – Autonomous motivation | (-0.19, 0.34) | .79 |
TSRQ - Amotivation | (-0.38, 0.26) | .89 |
WEL - Negative Emotion | (-0.74, 0.23) | .39 |
WEL - Physical Discomfort | (-0.20, 0.87) | .29 |
Model 2 (Change during treatment) | ||
WEL - Negative Emotion | (-1.36, 0.13) | .16 |
WEL - Physical Discomfort | (-0.88, 0.51) | .53 |
Attendance | (-1.81, -0.17) | .03 |
All models include gender as a covariate. Model 2 utilizes change from baseline to mid-treatment (six months) as a mediator of end-of-treatment (one year) outcome.