Table 1.

Effect of royal jelly (RJ) on weight and blood liquid levels in Alzheimer’s disease (AD) rabbits at 12 weeks.

Parameters	NC group	AD model group	RJ group
Weight (kg)	2.80 ± 0.07	2.83 ± 0.09	2.85 ± 0.07
TC (mmol/L)	0.62 ± 0.09**	45.79 ± 2.97	33.04 ± 4.07*
HDL-C (mmol/L)	0.28 ± 0.05**	2.91 ± 0.10	2.51 ± 0.17
LDL-C (mmol/L)	0.32 ± 0.04**	32.29 ± 1.97	24.86 ± 2.76*
TG (mmol/L)	0.69 ± 0.04	1.91 ± 0.64	0.95 ± 0.25

TC, total cholesterol; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; TG, triglycerides. Data are presented as mean ± SEM from eight rabbits in each group. ANOVA with post hoc Tukey’s test was used. *P < 0.05, **P < 0.01 vs. the AD model group.