Skip to main content
Public Health Nutrition logoLink to Public Health Nutrition
. 2017 Nov 10;21(4):669–678. doi: 10.1017/S1368980017003081

Underweight among rural Indian adults: burden, and predictors of incidence and recovery

Rajesh Kumar Rai 1,*, Wafaie Wahib Fawzi 2,3,4, Sabri Bromage 4, Anamitra Barik 1,5, Abhijit Chowdhury 1,6
PMCID: PMC5849053  NIHMSID: NIHMS947883  PMID: 29122038

Abstract

Objective

To study the magnitude and predictors of underweight, incident underweight and recovery from underweight among rural Indian adults.

Design

Prospective cohort study. Each participant’s BMI was measured in 2008 and 2012 and categorized as underweight (BMI<18·5 kg/m2), normal (BMI=18·5–22·9 kg/m2) or overweight/obese (BMI ≥23·0 kg/m2). Incident underweight was defined as a transition from normal weight or overweight/obese in 2008 to underweight in 2012, and recovery from underweight as a transition from underweight in 2008 to normal weight in 2012. Bivariate and multivariable logistic regression analyses were employed.

Setting

The Birbhum Health and Demographic Surveillance System, West Bengal, India.

Subjects

Predominantly rural individuals (n 6732) aged ≥18 years enrolled in 2008 were followed up in 2012.

Results

In 2008, the prevalence of underweight was 46·5 %. From 2008 to 2012, 25·8 % of underweight persons transitioned to normal BMI, 12·9 % of normal-weight persons became underweight and 0·1 % of overweight/obese persons became underweight. Multivariable models reveal that people aged 25–49 years, educated and wealthier people, and non-smokers had lower odds of underweight in 2008 and lower odds of incident underweight. Odds of recovery from underweight were lower among people aged ≥36 years and higher among educated (Grade 6 or higher) individuals.

Conclusions

The current study highlights a high incidence of underweight and important risk factors and modifiable predictors of underweight in rural India, which may inform the design of local nutrition interventions.

Keywords: BMI, Incident underweight, Prospective cohort study, Nutritional epidemiology


Nutrition transition in developing countries is of considerable interest to international public health researchers and programme and policy makers. India is no exception, where despite an unacceptably high rate of underweight, rapid urbanization and a growing sedentary population have led to rising levels of overweight and obesity( 1 ). Although overweight and obesity remain a growing concern, addressing underweight is still an unfinished agenda in India( 2 4 ), especially in rural settings; this poses a grave challenge to India’s public health-care system( 5 ). Undernutrition increases one’s susceptibility to infections, related morbidity, disability and mortality, leading to decreased national productivity and economic growth( 6 8 ). An undernourished woman with short stature, iron or protein deficiency, or other nutrient deficiencies has a greater risk of adverse pregnancy outcomes such as obstructed labour or postpartum haemorrhage, and of giving birth to a baby with low birth weight and ill health( 9 ). Underweight among men is indicative of poverty, food insecurity and inadequate health care( 5 , 10 ).

A large body of research has empirically identified predictors of child undernutrition in India, but the dynamics of adult undernutrition are poorly understood. The determinants of undernutrition are widely studied in the global health literature. A framework developed by UNICEF describes poverty as the central underlying cause of undernutrition( 11 ). Many studies have shown socio-economic, demographic, physiological and behavioural factors associated with undernutrition in India( 12 15 ). However, these studies were conducted using cross-sectional survey data, which limits confidence in causal relationships; cross-sectional studies also preclude the ability to discern temporal relationships. Although one recent longitudinal study was conducted among Indian children( 16 ), to our knowledge no longitudinal study on adult undernutrition has recently been conducted in India, especially in rural India where existing social welfare programmes to improve nutritional status have been generally ineffective( 17 ).

Given these knowledge gaps, the present study used prospective cohort data (a baseline survey in 2008 and a follow-up survey in 2012) from a Health and Demographic Surveillance System, located in the Birbhum district of West Bengal, India, to assess the magnitude and predictors of underweight in 2008, and to analyse the predictors of incident underweight and recovery from underweight of 6732 individuals aged ≥18 years.

Methods

Study setting and data

The data used in the present study were drawn from a prospective cohort study conducted by the Society for Health and Demographic Surveillance (SHDS). SHDS is a Health and Demographic Surveillance System (HDSS) located in the Birbhum district of the state of West Bengal, India. The Birbhum Health and Demographic Surveillance System (BHDSS) consists predominantly of a rural population spread over four administrative blocks (Mohammad Bazar, Rajnagar, Sainthia and Suri I) and the project office of BHDSS is based in Suri I. At its inception in 2008, a sampling frame of the 2001 census was used to draw stratified self-weighted samples (where each household in a given sampling frame had the same chance of being selected as any other household) of 12 300 households and 54 585 individuals, applying a probability-proportional-to-size sampling method, with a 10 % expected dropout or non-participation rate( 18 ). Since 2008, BHDSS has gathered information on demographic processes, population health (including nutrition) and health-care utilization in this well-defined cohort. The information on demographic processes including vital events (fertility, mortality and migration) is collected routinely, while focused surveys, mostly longitudinal, are also an important component of BHDSS. The selected sample for BHDSS represents nearly 16 % of the population of Birbhum district and has a response rate of over 98 %. More details about the sampling procedure and BHDSS profile are available elsewhere( 18 ).

In 2008, measurement of BMI was taken for the full sample of 29 896 individuals aged ≥18 years, while in 2012, BMI measurement was taken for 8177 individuals who participated in blood sample and ultrasonography investigations in the same year. A total of 6732 individuals participated in both rounds of BMI measurement and are included in the current analysis. This analysis excludes women who were pregnant at the time of each survey round as well as women who gave birth during the two months preceding the survey. Data were collected from study participants by forty-four trained surveyors who had at least an undergraduate degree and at least five years of experience with large-scale sample surveys. The surveyors were native speakers of at least one of the local languages – Bengali and Santhali (a tribal language) – and were trained in a rigorous data collection and field monitoring protocol. In case of unavailability of a participant on the survey date, surveyors made every effort (e.g. consulting neighbours or household member, paying multiple visits to the household, and making a prior appointment by telephone) to follow up with the participant to avoid non-response and missing data. All data were double-checked for consistency before being determined ready for use( 18 ).

Outcome events

BMI (kg/m2) is a widely used indicator of adiposity and nutritional status. For Asian populations, the WHO defines a BMI of <18·5 kg/m2 as underweight, a BMI of 18·5–22·9 kg/m2 as normal and a BMI of ≥23·0 kg/m2 as overweight or obese( 19 ). The present study focused on studying underweight: incident underweight was defined as a transition from normal BMI or overweight/obesity in 2008 to underweight in 2012, and recovery from underweight was defined a transition from underweight in 2008 to normal weight in 2012. To calculate BMI, height was measured using a standard anthropometric tape (Bioplus Stature Meter, model number IND/09/2005/815) and a certified electronic weighing scale (model number Omron HN-283) was used to measure weight.

Predictors

Guided by the existing literature on determinants of BMI, a range of potential predictors were selected for analysis. These included age group (in terms of completed years), sex, marital status, education status (in terms of highest grade of education attained), employment, social group, religion, household wealth quintile, administrative block of residence, current alcohol use, current smoking, current use of smokeless tobacco, availability of health insurance, and record of illness during a period of 30d preceding the survey. Information for all predictors was collected in 2008, except for information on illness which was collected in 2012.

The unemployed category of income corresponds to non-household work without pay, permanently disabled persons and full-time students with no source of earnings. Primary employment corresponds to individuals who were self-employed, or those who worked in agriculture (as employers), non-agricultural fields (as employers), share-croppers, agricultural labourers, non-agricultural labourers, income-earning household workers, or other earners of small income. If an individual had an income from a professionally skilled job, business or salary-based service, it was considered secondary or tertiary employment. Social group categories such as Scheduled Castes (SC) and Scheduled Tribes (ST) have been identified by the Government of India as socially and economically disadvantaged and needing protection from social injustice and exploitation. Other Backward Classes (OBC), as officially classified by the federal government, is a diverse collection of intermediate castes above the SC and ST( 20 ). The ‘Other’ social group category is a residual group which has historically enjoyed a higher status in the social hierarchy. To compute a composite proxy indicator of income, a relative index of household wealth quintile was estimated from a standard set of household assets, consumer goods and dwelling characteristics using principal component analysis( 21 ). Individuals were ranked on the basis of their household wealth scores and divided into wealth quintiles (from 1=the poorest to 5=the richest)( 22 ). If participants consumed alcohol and tobacco (smoking and smokeless) in the 30d preceding the survey, they were classified as alcohol users( 23 ) and tobacco users( 24 ), respectively.

Statistical approach

Baseline sample characteristics, BMI categories, incident underweight and recovery from underweight within subgroups of the population were tabulated. The χ 2 test was used to test differences in proportions of underweight in 2008, incident underweight and recovery from underweight by selected background characteristics. Univariate and multivariable binary logistic regression models were applied to examine predictors of underweight in 2008, incident underweight and recovery from underweight. In bivariate analysis, variables found significant at P<0·2 in the χ 2 tests were included in the building of multivariate logistic regression analysis.

In multivariable regression models, the estimated coefficients may become unstable due to collinearity, resulting in inflated se. To better understand correlation among variables, correlation coefficients were estimated for all three outcome events (see online supplementary material, Supplemental Tables 1, 2 and 3). Furthermore, as linear dependencies between three or more variables may exist in the presence of small bivariate intercorrelations, variance inflation factors were also estimated to assess multicollinearity( 25 ). All variance inflation factor values were less than 5·0 (Supplemental Table 4), suggesting that the possibility of high multicollinearity between analysed predictors was low.

Table 1.

Underweight in 2008, incident underweight (transition from normal weight or overweight/obese in 2008 to underweight in 2012) and recovery from underweight (transition from underweight in 2008 to normal weight in 2012), according to baseline characteristics, among predominantly rural individuals (n 6732) aged ≥18 years, Birbhum Health and Demographic Surveillance System, West Bengal, India

Underweight in 2008 (n 6732) Incident underweight (n 3598) Recovery from underweight (n 3134)
Baseline characteristic n % n % n %
Age (years) χ 2=49·7; P<0·001 χ 2=18·2; P<0·001 χ 2=108·0; P<0·001
18–24 1111 16·5 543 15·1 568 18·1
25–35 2076 30·8 1153 32·1 923 29·5
36–49 2134 31·7 1233 34·3 901 28·8
≥50 1411 21·0 669 18·6 742 23·7
Sex χ 2=0·1; P=0·723 χ 2=2·6; P=0·103 χ 2=11·8; P=0·001
Male 2936 43·6 1562 43·4 1374 43·8
Female 3796 56·4 2036 56·6 1760 56·2
Marital status χ 2=7·1; P=0·029 χ 2=3·5; P=0·177 χ 2=27·3; P<0·001
Never married 469 7·0 223 6·2 246 7·9
Married 5595 83·1 3013 83·7 2582 82·4
Widow/widower/divorced/separated 668 9·9 362 10·1 306 9·8
Highest grade of education attained χ 2=211·2; P<0·001 χ 2=48·1; P<0·001 χ 2=35·7; P<0·001
Illiterate 2817 41·8 1276 35·5 1541 49·2
1–5 1365 20·3 704 19·6 661 21·1
6–10 1960 29·1 1184 32·9 776 24·8
≥11 590 8·8 434 12·1 156 5·0
Employment χ 2=49·6; P<0·001 χ 2=14·4; P=0·001 χ 2=13·5; P<0·001
Unemployed 3319 49·3 1816 50·5 1503 48·0
Primary 3013 44·8 1510 42·0 1503 48·0
Secondary/tertiary 400 5·9 272 7·6 128 4·1
Social group χ 2=127·0; P<0·001 χ 2=92·5; P<0·001 χ 2=22·2; P<0·001
Scheduled Caste 2274 33·8 1022 28·4 1252 40·0
Scheduled Tribe 543 8·1 261 7·3 282 9·0
Other Backward Classes 487 7·2 268 7·5 219 7·0
Other 3428 50·9 2047 56·9 1381 44·1
Religion χ 2=33·0; P<0·001 χ 2=6·6; P=0·010 χ 2=17·9; P<0·001
Hindu 4678 69·5 2392 66·5 2286 72·9
Muslim or other 2054 30·5 1206 33·5 848 27·1
Wealth quintile χ 2=370·3; P<0·001 χ 2=61·0; P<0·001 χ 2=17·1; P=0·002
Poorest 1423 21·1 583 16·2 840 26·8
Poorer 1190 17·7 538 15·0 652 20·8
Middle 1281 19·0 647 18·0 634 20·2
Richer 1446 21·5 796 22·1 650 20·7
Richest 1392 20·7 1034 28·7 358 11·4
Block of residence χ 2=56·8; P<0·001 χ 2=3·6; P=0·311 χ 2=2·1; P=0·556
Mohammad Bazar 2003 29·8 1070 29·7 933 29·8
Rajnagar 721 10·7 348 9·7 373 11·9
Sainthia 2621 38·9 1322 36·7 1299 41·5
Suri I 1387 20·6 858 23·9 529 16·9
Alcohol use χ 2=7·7; P=0·006 χ 2=22·4; P<0·001 χ 2=20·3; P<0·001
No 6334 94·1 3412 94·8 2922 93·2
Yes 398 5·9 186 5·2 212 6·8
Smoking χ 2=38·0; P<0·001 χ 2=21·3; P<0·001 χ 2=30·2; P<0·001
No 5350 79·5 2961 82·3 2389 76·2
Yes 1382 20·5 637 17·7 745 23·8
Smokeless tobacco use χ 2=3·2; P=0·073 χ 2=0·2; P=0·624 χ 2=10·8; P=0·001
No 5329 79·2 2878 80·0 2451 78·2
Yes 1403 20·8 720 20·0 683 21·8
Health insurance χ 2=39·6; P<0·001 χ 2=2·6; P=0·269 χ 2=4·8; P=0·090
No 4563 67·8 2556 71·0 2007 64·0
Public insurance 2103 31·2 1016 28·2 1087 34·7
Private insurance 66 1·0 26 0·7 40 1·3
Illness (last 30d) NC* χ 2=2·2; P=0·328 χ 2=11·8; P=0·003
No 2834 78·8 2375 75·8
Acute 543 15·1 560 17·9
Chronic 221 6·1 199 6·4

Percentages may not add to 100 due to rounding.

*Information on illness during 30d preceding the survey was not collected in 2008.

Table 2.

Predictors of underweight in 2008 among predominantly rural individuals (n 6732) aged ≥18 years, Birbhum Health and Demographic Surveillance System, West Bengal, India

Underweight in 2008
Unadjusted Adjusted
No. of events (n 3134) OR 95 % CI P OR 95 % CI P
Age (years)
18–24 568 1·00 Ref. 1·00 Ref.
25–35 923 0·77 0·66, 0·89 <0·001 0·71 0·60, 0·84 <0·001
36–49 901 0·70 0·60, 0·81 <0·001 0·65 0·55, 0·77 <0·001
≥50 742 1·06 0·91, 1·24 0·466 0·98 0·80, 1·18 0·798
Marital status
Never married 246 1·00 Ref. 1·00 Ref.
Married 2582 0·78 0·64, 0·94 0·009 1·00 0·81, 1·23 0·973
Widow/widower/divorced/separated 306 0·77 0·60, 0·97 0·027 1·13 0·85, 1·50 0·399
Highest grade of education attained
Illiterate 1541 1·00 Ref. 1·00 Ref.
1–5 661 0·78 0·68, 0·88 <0·001 0·85 0·74, 0·98 0·022
6–10 776 0·54 0·48, 0·61 <0·001 0·68 0·59, 0·79 <0·001
≥11 156 0·30 0·24, 0·36 <0·001 0·50 0·39, 0·64 <0·001
Employment
Unemployed 1503 1·00 Ref. 1·00 Ref.
Primary 1503 1·20 1·09, 1·33 <0·001 0·97 0·86, 1·09 0·559
Secondary/tertiary 128 0·57 0·46, 0·71 <0·001 0·75 0·59, 0·96 0·055
Social group
Scheduled Caste 1252 1·00 Ref. 1·00 Ref.
Scheduled Tribe 282 0·88 0·73, 1·06 0·189 0·86 0·70, 1·06 0·156
Other Backward Classes 219 0·67 0·55, 0·81 <0·001 1·17 0·93, 1·47 0·182
Other 1381 0·55 0·49, 0·61 <0·001 1·01 0·86, 1·18 0·925
Religion
Hindu 2286 1·00 Ref. 1·00 Ref.
Muslim or other 848 0·74 0·66, 0·82 <0·001 0·67 0·57, 0·78 <0·001
Wealth quintile
Poorest 840 1·00 Ref. 1·00 Ref.
Poorer 652 0·84 0·72, 0·98 0·029 0·88 0·75, 1·03 0·119
Middle 634 0·68 0·58, 0·79 <0·001 0·73 0·62, 0·86 <0·001
Richer 650 0·57 0·49, 0·66 <0·001 0·67 0·57, 0·79 <0·001
Richest 358 0·24 0·20, 0·28 <0·001 0·31 0·26, 0·38 <0·001
Block of residence
Mohammad Bazar 933 1·00 Ref. 1·00 Ref.
Rajnagar 373 1·23 1·04, 1·46 0·018 1·10 0·92, 1·33 0·300
Sainthia 1299 1·13 1·00, 1·27 0·044 1·03 0·91, 1·17 0·633
Suri I 529 0·71 0·62, 0·81 <0·001 0·75 0·65, 0·88 <0·001
Alcohol use
No 2922 1·00 Ref. 1·00 Ref.
Yes 212 1·33 1·09, 1·63 0·006 0·76 0·60, 0·97 0·028
Smoking
No 2389 1·00 Ref. 1·00 Ref.
Yes 745 1·45 1·29, 1·63 <0·001 1·42 1·23, 1·63 <0·001
Smokeless tobacco use
No 2451 1·00 Ref. 1·00 Ref.
Yes 683 1·11 0·99, 1·25 0·073 1·00 0·88, 1·14 0·962
Health insurance
No 2007 1·00 Ref. 1·00 Ref.
Public insurance 1087 1·36 1·23, 1·51 <0·001 0·99 0·88, 1·11 0·819
Private insurance 40 1·96 1·19, 3·22 0·008 2·38 1·37, 4·13 0·052

Ref., reference category.

‘Adjusted’ models are adjusted for all variables found significant at P<0·2 in χ 2 tests (Table 1).

Table 3.

Predictors of incident underweight (transition from normal weight or overweight/obese in 2008 to underweight in 2012) among predominantly rural individuals (n 6732) aged ≥18 years, Birbhum Health and Demographic Surveillance System, West Bengal, India

Incident underweight
Unadjusted Adjusted
No. of events (n 367) OR 95 % CI P OR 95 % CI P
Age (years)
18–24 78 1·00 Ref. 1·00 Ref.
25–35 105 0·60 0·44, 0·82 0·001 0·61 0·43, 0·87 0·006
36–49 104 0·55 0·40, 0·75 <0·001 0·58 0·40, 0·85 0·005
≥50 80 0·81 0·58, 1·13 0·217 0·82 0·55, 1·24 0·348
Sex
Male 174 1·00 Ref. 1·00 Ref.
Female 193 0·84 0·67, 1·04 0·103 0·84 0·59, 1·19 0·321
Marital status
Never married 21 1·00 Ref. 1·00 Ref.
Married 299 1·06 0·67, 1·69 0·807 1·37 0·83, 2·26 0·220
Widow/widower/divorced/separated 47 1·44 0·83, 2·47 0·193 1·84 0·96, 3·52 0·066
Highest grade of education attained
Illiterate 181 1·00 Ref. 1·00 Ref.
1–5 78 0·75 0·57, 1·00 0·050 0·80 0·59, 1·09 0·162
6–10 89 0·49 0·38, 0·64 <0·001 0·60 0·43, 0·84 0·003
≥11 19 0·28 0·17, 0·45 <0·001 0·36 0·20, 0·65 0·001
Employment
Unemployed 171 1·00 Ref. 1·00 Ref.
Primary 182 1·32 1·06, 1·64 0·014 0·79 0·58, 1·07 0·133
Secondary/tertiary 14 0·52 0·30, 0·91 0·023 0·61 0·33, 1·13 0·116
Social group
Scheduled Caste 132 1·00 Ref. 1·00 Ref.
Scheduled Tribe 65 2·24 1·60, 3·13 <0·001 2·24 1·55, 3·23 <0·001
Other Backward Classes 13 0·34 0·19, 0·62 <0·001 0·59 0·32, 1·10 0·098
Other 157 0·56 0·44, 0·72 <0·001 0·86 0·60, 1·23 0·402
Religion
Hindu 266 1·00 Ref. 1·00 Ref.
Muslim or other 101 0·73 0·57, 0·93 0·010 0·76 0·54, 1·08 0·124
Wealth quintile
Poorest 86 1·00 Ref. 1·00 Ref.
Poorer 62 0·75 0·53, 1·07 0·112 0·79 0·55, 1·14 0·206
Middle 96 1·01 0·73, 1·38 0·966 1·19 0·86, 1·65 0·302
Richer 71 0·57 0·41, 0·79 0·001 0·86 0·60, 1·23 0·398
Richest 52 0·31 0·21, 0·44 <0·001 0·58 0·38, 0·90 0·014
Alcohol use
No 329 1·00 Ref. 1·00 Ref.
Yes 38 2·41 1·66, 3·50 <0·001 0·82 0·52, 1·29 0·383
Smoking
No 270 1·00 Ref. 1·00 Ref.
Yes 97 1·79 1·39, 2·30 <0·001 1·76 1·26, 2·47 0·001

Ref., reference category.

‘Adjusted’ models are adjusted for all variables found significant at P<0·2 in χ 2 tests (Table 1).

Table 4.

Predictors of recovery from underweight (transition from underweight in 2008 to normal weight in 2012) among predominantly rural individuals (n 6732) aged ≥18 years, Birbhum Health and Demographic Surveillance System, West Bengal, India

Recovery from underweight
Unadjusted Adjusted
No. of events (n 809) OR 95 % CI P OR 95 % CI P
Age (years)
18–24 214 1·00 Ref. 1·00 Ref.
25–35 286 0·74 0·60, 0·93 0·008 0·83 0·65, 1·06 0·140
36–49 199 0·47 0·37, 0·59 <0·001 0·56 0·43, 0·74 <0·001
≥50 110 0·29 0·22, 0·37 <0·001 0·36 0·26, 0·50 <0·001
Sex
Male 313 1·00 Ref. 1·00 Ref.
Female 496 1·33 1·13, 1·57 0·001 1·23 0·94, 1·60 0·132
Marital status
Never married 41 1·00 Ref. 1·00 Ref.
Married 658 1·71 1·21, 2·42 0·002 1·07 0·73, 1·58 0·721
Widow/widower/divorced/separated 110 2·81 1·86, 4·22 <0·001 1·15 0·70, 1·89 0·572
Highest grade of education attained
Illiterate 345 1·00 Ref. 1·00 Ref.
1–5 159 1·10 0·89, 1·36 0·394 0·90 0·71, 1·13 0·370
6–10 247 1·62 1·33, 1·96 <0·001 1·29 1·02, 1·65 0·037
≥11 58 2·05 1·45, 2·90 <0·001 1·59 1·02, 2·48 0·040
Employment
Unemployed 432 1·00 Ref. 1·00 Ref.
Primary 351 0·76 0·64, 0·89 0·001 1·01 0·81, 1·26 0·915
Secondary/tertiary 26 0·63 0·41, 0·99 0·043 0·73 0·45, 1·19 0·203
Social group
Scheduled Caste 290 1·00 Ref. 1·00 Ref.
Scheduled Tribe 52 0·75 0·54, 1·04 0·086 0·84 0·59, 1·19 0·320
Other Backward Classes 66 1·43 1·04, 1·96 0·027 1·19 0·82, 1·73 0·349
Other 401 1·36 1·14, 1·62 0·001 0·99 0·76, 1·29 0·954
Religion
Hindu 544 1·00 Ref. 1·00 Ref.
Muslim or other 265 1·46 1·22, 1·73 <0·001 1·47 1·15, 1·89 0·002
Wealth quintile
Poorest 193 1·00 Ref. 1·00 Ref.
Poorer 155 1·05 0·82, 1·33 0·718 1·01 0·79, 1·29 0·949
Middle 154 1·08 0·84, 1·37 0·556 1·03 0·80, 1·32 0·845
Richer 199 1·48 1·17, 1·86 0·001 1·27 0·98, 1·64 0·068
Richest 108 1·45 1·10, 1·91 0·009 1·20 0·85, 1·69 0·305
Alcohol use
No 782 1·00 Ref. 1·00 Ref.
Yes 27 0·40 0·26, 0·60 <0·001 0·79 0·50, 1·25 0·311
Smoking
No 674 1·00 Ref. 1·00 Ref.
Yes 135 0·56 0·46, 0·69 <0·001 0·85 0·65, 1·11 0·237
Smokeless tobacco use
No 666 1·00 Ref. 1·00 Ref.
Yes 143 0·71 0·58, 0·87 0·001 0·92 0·74, 1·16 0·494
Health insurance
No 543 1·00 Ref. 1·00 Ref.
Public insurance 255 0·83 0·70, 0·98 0·029 0·92 0·77, 1·11 0·411
Private insurance 11 1·02 0·51, 2·06 0·950 1·04 0·48, 2·24 0·922
Illness (last 30d)
No 607 1·00 Ref. 1·00 Ref.
Acute 167 1·24 1·01, 1·52 0·040 1·25 1·01, 1·55 0·037
Chronic 35 0·62 0·43, 0·91 0·013 0·70 0·48, 1·04 0·077

Ref., reference category.

‘Adjusted’ models are adjusted for all variables found significant at P<0·2 in χ 2 tests (Table 1).

Ethics of human subject participation

This study was conducted by the BHDSS of the SHDS. Ethical approval was obtained from the institutional ethics review board of BHDSS. Signed informed consent from study participants was obtained prior to enrolment.

Results

Figure 1 summarizes changes in nutritional status of 6732 individuals between 2008 and 2012. In 2008, the prevalence of underweight and overweight/obesity was estimated at 46·5 and 11·5 %, respectively, whereas in 2012 prevalence was 39·8 and 16·9 %, respectively. From 2008 to 2012, incident underweight was 10·2 %, while recovery from underweight was 25·8 %. The prevalence of overweight/obesity in 2008 was 11·5 %, and incident overweight/obesity (from 2008 to 2012) was 7·7 %. From 2008 to 2012, 25·8 % of underweight individuals recovered, 12·9 % of normal-weight individuals became underweight and 0·1 % of overweight/obese individuals became underweight.

Fig. 1.

Fig. 1

Baseline distribution and dynamics of BMI categories from 2008 to 2012 among predominantly rural individuals (n 6732) aged ≥18 years, Birbhum Health and Demographic Surveillance System, West Bengal, India

In Table 1, baseline characteristics of the study population, prevalence of underweight in 2008 and incident/recovery from underweight between 2008 and 2012 are presented. Of the total sample in 2008, 62·5 % of participants were aged 25–49 years, 41·8 % were illiterate and 49·3 % were unemployed. Of underweight persons at baseline, 49·2 % were illiterate. The prevalence of smoking and smokeless tobacco use was higher than that of alcohol consumption across categories of outcome events.

There were no missing data for any predictor variable. In the χ 2 test for associations with underweight in 2008, sex had a P value of more than 0·2. The χ 2 test for variables associated with incident underweight indicated that all the variables were associated at P<0·2 except for the block of residence, smokeless tobacco use, health insurance availability, and illness in the 30d preceding the survey. Similarly, all variables except block of residence were associated with recovery from underweight at P<0·2.

The unadjusted and adjusted odds, with 95 % CI, of underweight in 2008, incident underweight from 2008 to 2012, and recovery from underweight from 2008 to 2012 are presented in Tables 2, 3 and 4, respectively. Compared with people aged 18–24 years, people aged 36–49 years had lower adjusted odds of underweight in 2008 (OR=0·65; 95 % CI 0·55, 0·77; P<0·001), incident underweight (OR=0·58; 95 % CI 0·40, 0·85; P=0·005) and recovery from underweight (OR=0·56; 95 % CI 0·43, 0·74; P<0·001). Compared with those who were illiterate, people with a Grade 6 education or higher had lower adjusted odds of underweight in 2008 and incident underweight, and higher adjusted odds of recovery from underweight. People belonging to ST had increased adjusted odds of incident underweight (OR=2·44; 95 % CI 1·55, 3·23; P<0·001) compared with SC. Muslims had lower adjusted odds of underweight (OR=0·67; 95 % CI 0·57, 0·78; P<0·001) and higher odds of recovery from underweight (OR=1·47; 95 % CI 1·15, 1·89; P=0·002) compared with Hindus. Adjusted odds of underweight in 2008 were lower among people of the middle, richer and richest wealth quintiles, whereas the richest had lower adjusted odds of incident underweight than the poorest (OR=0·58; 95 % CI 0·38, 0·90; P=0·014). Current consumption of alcohol was negatively associated with underweight in 2008 (OR=0·76; 95 % CI 0·60, 0·97; P=0·028), whereas smoking was associated with increased adjusted odds of underweight (OR=1·42; 95 % CI 1·23, 1·63; P<0·001) and incident underweight (OR=1·76; 95 % CI 1·26, 2·47; P=0·001). The rate of recovery was higher among individuals suffering from acute illness during the 30d prior to the 2012 survey wave (OR=1·25; 95 % CI 1·01, 1·55; P=0·037) than among people who reported no illness.

Discussion

Using prospective cohort data from a Health and Demographic Surveillance System in Birbhum, West Bengal, India, a high burden of underweight (46·5 %) for adults was estimated in 2008. According to the 2015–16 National Family Health Survey (NFHS) conducted in West Bengal( 26 ), the prevalence of underweight among men and women aged 15–49 years was 19·9 and 21·3 %, respectively, which is a substantial reduction from NFHS 2005–06 estimates (35·2 and 39·1 % for men and women, respectively). In our rural setting in Birbhum, we recorded a modest decline in underweight to nearly 40 % in 2012.

Findings reveal that the odds of underweight in 2008 and incident underweight were lower in the 25–35 and 36–49 years age groups, as compared with people of the 18–24 years age group, whereas odds of recovery from underweight were lower in the 36–49 and ≥50 years age groups, indicating that changes in BMI are less volatile as age advances( 27 ). Studies have documented that BMI change in later adulthood has less to do with age than with social, environmental and cultural conditions that significantly influence energy consumption( 28 , 29 ). The present analysis also reveals that people who experienced acute illness in the 30d preceding the 2012 survey date had higher odds of recovery from underweight. This could be attributed to the care and comfort received by these individuals during the treatment of their illness (e.g. food and nutrient supplementation, long period of resting, medication). However, this finding warrants further investigation. Having health insurance did not appear to have any bearing on recovery from underweight in the present study. This may be due to that fact that having insurance does not guarantee better access to or quality of care, and that the operational definition of the insurance variable was therefore inadequate. In addition, the majority of people in the study population have public health insurance that covers costs of hospitalization but covers only selected medicines, which do not include nutritional or food supplements. The study also reveals that smokers were more likely to experience underweight in 2008 and incident underweight than non-smokers, whereas recovery from underweight was not associated with smoking status. This finding is supported by local evidence from a study conducted in an urban Indian population, which indicated that any type of smoking could be a risk factor for underweight( 30 ), as well as international studies that have explored the complex pathways of smoking-related physiological changes (direct pathways affecting appetite or other aspects of physiology, or indirect pathways decreasing the amount of money available for food) which might increase the probability of underweight( 31 ). Studies of the same population indicated that the joint effect of underweight and smoking could be especially deleterious to human health( 32 ). In our study, alcohol users were less likely to be underweight compared with non-users, which also concurs with other studies in India( 33 ) and elsewhere( 34 ) that show alcohol consumption could increase the risk of overweight and obesity.

The current results indicate that with increasing years of education, the prevalence of underweight in 2008 (Grade 1 or higher) and incident underweight (Grade 6 or higher) was likely to decrease, and the recovery from underweight was likely to increase with education (Grade 6 or higher). Educated people are expected to be relatively more aware of their nutrition than the uneducated( 35 ), which may increases their chances of recovery from underweight. The observed effect of education could also be due to residual confounding by wealth. Even after controlling for wealth, education is related to better life choices in general( 8 ), not just knowledge of normal BMI, and such choices may inevitably lead to improved nutrition. Social group appeared to be a significant predictor of recovery from underweight. As compared with people from the SC community, ST had higher odds of incidence of underweight. ST are considered the most underserved among social groups with limited or no access to productive resources. Persistent discrimination in several other domains of social and economic status( 36 ), which can also be attributed to their food insecurity, may explain their higher probability of being underweight. With lower odds of being underweight in 2008, recovery from underweight was higher among Muslims than Hindus. Animal-based protein intake is known to have a better impact on nutritional status in the short term( 37 ). Therefore, one could expect a low prevalence and better recovery status among Muslims whose consumption of meat is relatively higher compared with Hindus( 38 ). Economic status was also associated with underweight status: compared with the poorest quintile of wealth, the middle, richer and richest economic groups had lower odds of being underweight in 2008, and the richest quintile had lower odds of incident underweight. However, recovery from underweight was not affected by wealth quintile. Poverty is associated with increased odds of underweight( 35 ) and economically better-off individuals are more likely to gain weight in India( 13 ). Poverty restricts access to food to meet daily requirements or ensure dietary diversity, which could lead to undernutrition( 39 ). During epidemiological transition, changing food consumption and physical activity patterns that have led to increasing sedentarism, especially among wealthy people, have contributed to the rise of an obesity epidemic( 40 ).

The results of the present study should be interpreted in the light of its limitations. First, data on dietary intake would have provided more insight in understanding change in nutritional status. Second, the predictors of prevalence, incident and recovery from overweight/obesity were not assessed in the study and have been reserved for future analysis. Also, a more comprehensive characterization of dynamics in nutritional status (from undernutrition to overnutrition) was deemed insufficient with existing data. Third, the study included only anthropometric measurements (BMI) as an indicator of undernutrition and excluded biochemical or clinical indicators (e.g. iron-deficiency anaemia) or social indicators (e.g. food security or dietary diversity) of undernutrition. Fourth, as it is an observational study, our results are inevitably affected by an intractable measure of confounding. Despite these limitations, the availability of a large sample size and absence of missing data in predictor variables have brought more power to the study, while prospective assessment of the issue helped strengthen the study findings.

Conclusion

In conclusion, a high burden of underweight was found in the study population. An urgent need for local nutrition interventions to curb the level of underweight is warranted. While designing an intervention, focusing on improving nutrition education could be an effective strategy( 41 ), as adjusted odds of recovery from underweight was more likely among educated people. However, a careful measure of intervention with both wealth and education might be needed, as the effect of education on nutrition could be subject to residual confounding by an individual’s income. Wealth provides resources to secure food while education is needed to better utilize health care, increase dietary diversity, improve household sanitation and hygiene, and make better overall health choices. The intervention could have some special arms to it, such as counselling for quitting smoking, which could also prove effective in curbing the level of underweight in this community. Programmes could incorporate modification of risk factors into new or existing conventional nutrition interventions (such as culturally sensitive food supplementation), targeting those subgroups in which the incidence of malnutrition is particularly high.

Acknowledgements

Financial support: This work was supported by the West Bengal State Department of Health and Family Welfare, India (memo number HF/O/MERT/1464/HSL (MISC) – 35/2008). The funders had no role in the design/conduct of the study, collection/analysis/interpretation of the data and preparation/review/approval of the manuscript. Conflict of interest: None. Authorship: R.K.R. and W.W.F. conceived and designed the study. R.K.R. performed the analysis. R.K.R. and S.B. prepared the first draft. W.W.F., A.B. and A.C. reviewed results and contributed in finalizing the report. All authors approved the study. Ethics of human subject participation: This study was conducted by the BHDSS of the SHDS. Ethical approval was obtained from the institutional ethics review board of BHDSS. Signed informed consent from study participants was obtained prior to enrolment.

Supplementary material

For supplementary material accompanying this paper visit https://doi.org/10.1017/S1368980017003081.

S1368980017003081sup001.doc (117KB, doc)

click here to view supplementary material

References

  • 1. Kapoor SK & Anand K (2002) Nutritional transition: a public health challenge in developing countries. J Epidemiol Community Health 56, 804–805. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 2. Subramanian SV, Perkins JM & Khan KT (2009) Do burdens of underweight and overweight coexist among lower socioeconomic groups in India? Am J Clin Nutr 90, 369–376. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 3. Patil YP & Shinde RL (2014) Undernutrition among Indian men: a study based on NFHS-3. Am J Mens Health 8, 492–502. [DOI] [PubMed] [Google Scholar]
  • 4. Sengupta A, Angeli F, Syamala TS et al. (2015) Overweight and obesity prevalence among Indian women by place of residence and socio-economic status: contrasting patterns from ‘underweight states’ and ‘overweight states’ of India. Soc Sci Med 138, 161–169. [DOI] [PubMed] [Google Scholar]
  • 5. Jose S (2011) Adult undernutrition in India: is there a huge gender gap? Econ Polit Wkly 46, 95–102. [Google Scholar]
  • 6. Deaton A & Drèze J (2009) Food and nutrition in India: facts and interpretations. Econ Polit Wkly 44, 42–65. [Google Scholar]
  • 7. Planning Commission (2011) Addressing India’s Nutrition Challenges: Report of the Multistakeholder Retreat. New Delhi: Planning Commission, Government of India.
  • 8. Drèze J & Sen A (2013) An Uncertain Glory: India and its Contradictions. London: Allen Lane. [Google Scholar]
  • 9. Rai RK (2015) Factors associated with nutritional status among adult women in urban India, 1998–2006. Asia Pac J Public Health 27, NP1241–NP1252. [DOI] [PubMed] [Google Scholar]
  • 10. Ramachandran N (2014) Persisting Undernutrition in India: Causes, Consequences and Possible Solutions. New Delhi: Springer India. [Google Scholar]
  • 11. Black RE, Allen LH, Bhutta ZA et al. (2008) Maternal and child undernutrition: global and regional exposures and health consequences. Lancet 371, 243–260. [DOI] [PubMed] [Google Scholar]
  • 12. Subramanian SV & Smith GD (2006) Patterns, distribution, and determinants of under- and overnutrition: a population-based study of women in India. Am J Clin Nutr 84, 633–640. [DOI] [PubMed] [Google Scholar]
  • 13. Griffiths PL & Bentley ME (2001) The nutrition transition is underway in India. J Nutr 131, 2692–2700. [DOI] [PubMed] [Google Scholar]
  • 14. Misra A, Singhal N, Sivakumar B et al. (2011) Nutrition transition in India: secular trends in dietary intake and their relationship to diet-related non-communicable diseases. J Diabetes 3, 278–292. [DOI] [PubMed] [Google Scholar]
  • 15. Green R, Milner J, Joy EJ et al. (2016) Dietary patterns in India: a systematic review. Br J Nutr 116, 142–187. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 16. Singh A, Upadhyay AK & Kumar K (2016) Birth size, stunting and recovery from stunting in Andhra Pradesh, India: evidence from the Young Lives Study. Matern Child Health J 21, 492–508. [DOI] [PubMed] [Google Scholar]
  • 17. Rai RK, Kumar S, Sekher M et al. (2015) A life-cycle approach to food and nutrition security in India. Public Health Nutr 18, 944–949. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 18. Ghosh S, Barik A, Majumder S et al. (2015) Health & Demographic Surveillance System Profile: the Birbhum population project (Birbhum HDSS). Int J Epidemiol 44, 98–107. [DOI] [PubMed] [Google Scholar]
  • 19. WHO Expert Consultation (2004) Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies. Lancet 363, 157–163. [DOI] [PubMed] [Google Scholar]
  • 20. Basu S (2000) Dimensions of tribal health in India. Health Popul Perspect Issues 23, 61–70. [Google Scholar]
  • 21. Rutstein SO & Johnson K (2004) The DHS Wealth Index. DHS Comparative Reports no. 6. Calverton, MD: ORC Macro.
  • 22. Vyas S & Kumaranayake L (2006) Constructing socio-economic status indices: how to use principal components analysis. Health Policy Plan 21, 459–468. [DOI] [PubMed] [Google Scholar]
  • 23. Barik A, Rai RK & Chowdhury A (2016) Alcohol use-related problems among a rural Indian population of West Bengal: an application of the Alcohol Use Disorders Identification Test (AUDIT). Alcohol Alcohol 51, 215–223. [DOI] [PubMed] [Google Scholar]
  • 24. Barik A, Rai RK, Gorain A et al. (2016) Socio-economic disparities in tobacco consumption in rural India: evidence from a health and demographic surveillance system. Perspect Public Health 136, 278–287. [DOI] [PubMed] [Google Scholar]
  • 25. Chatterjee S & Hadi AS (2006) Regression Analysis by Example, 4th ed. New York: Wiley. [Google Scholar]
  • 26. International Institute for Population Sciences (2016) National family Health Survey 201516, State Fact Sheet: West Bengal . Mumbai: IIPS. [Google Scholar]
  • 27. Clarke P, O’Malley PM, Johnston LD et al. (2009) Social disparities in BMI trajectories across adulthood by gender, race/ethnicity and lifetime socio-economic position: 1986–2004. Int J Epidemiol 38, 499–509. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 28. Brown PJ (1991) Culture and the evolution of obesity. Hum Nat 2, 31–57. [DOI] [PubMed] [Google Scholar]
  • 29. Glass TA & McAtee MJ (2006) Behavioral science at the crossroads in public health: extending horizons, envisioning the future. Soc Sci Med 62, 1650–1671. [DOI] [PubMed] [Google Scholar]
  • 30. Pednekar MS, Gupta PC, Shukla HC et al. (2006) Association between tobacco use and body mass index in urban Indian population: implications for public health in India. BMC Public Health 6, 70. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 31. Audrain-McGovern J & Benowitz N (2011) Cigarette smoking, nicotine, and body weight. Clin Pharmacol Ther 90, 164–168. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 32. Pednekar MS, Gupta PC, Hebert JR & Hakama M (2008) Joint effects of tobacco use and body mass on all-cause of mortality in Mumbai, India: results from a population based cohort study. Am J Epidemiol 167, 330–340. [DOI] [PubMed] [Google Scholar]
  • 33. T VS, Ramadurg UY, Dorle AS et al. (2015) A cross-sectional study on pattern of alcohol consumption and body mass index among health institution students in Bagalkot. J Clin Diagn Res 9, LC06–LC09. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 34. French MT, Norton EC, Fang H et al. (2010) Alcohol consumption and body weight. Health Econ 19, 814–832. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 35. Little M, Humphries S, Patel K et al. (2016) Factors associated with BMI, underweight, overweight, and obesity among adults in a population of rural south India: a cross-sectional study. BMC Obes 3, 12. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 36. Sain R (1994) Nutritional status of tribal children in Birbhum district. Econ Polit Wkly 29, 1513. [Google Scholar]
  • 37. Song M, Fung TT, Hu FB et al. (2016) Association of animal and plant protein intake with all-cause and cause-specific mortality. JAMA Intern Med 176, 1453–1463. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 38. Viswanathan B, David G, Vepa S et al. (2015) Dietary Diversity and Women’s BMI Among Farm Households in Rural India. LANSA Working Paper Series no. 3. Chennai: MS Swaminathan Research Foundation.
  • 39. Varadharajan KS, Thomas T & Kurpad AV (2013) Poverty and the state of nutrition in India. Asia Pac J Clin Nutr 22, 326–339. [DOI] [PubMed] [Google Scholar]
  • 40. Shetty PS (2002) Nutrition transition in India. Public Health Nutr 5, 175–182. [DOI] [PubMed] [Google Scholar]
  • 41. Khandelwal S & Kurpad A (2014) Nurturing public health nutrition education in India. Eur J Clin Nutr 68, 539–540. [DOI] [PubMed] [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Supplementary Materials

For supplementary material accompanying this paper visit https://doi.org/10.1017/S1368980017003081.

S1368980017003081sup001.doc (117KB, doc)

click here to view supplementary material


Articles from Public Health Nutrition are provided here courtesy of Cambridge University Press

RESOURCES