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. 2018 Feb 9;10(2):192. doi: 10.3390/nu10020192

Table 3.

Summary of studies examining the effects of fructose, sucrose and isomaltulose on cognitive performance domains.

CHO Source Authors Sample Size (Age) Drink (Volume/Vehicle) Design
(Within or Between Subjects)
Cognitive Outcomes
Verbal Episodic Memory Working Memory Attention Recognition Memory Problem Solving Semantic Memory Face Recognition Verbal Fluency Visuospatial Functioning Executive Functioning Psychomotor Function Self-control
Fructose Miller et al. 2013 [24] 36 (M = 23.25) (300 mL) 25 g glucose vs. 25 g fructose vs. sucralose placebo Between (3 h fast) O
Sucrose Kashimura et al. 2003 [117] 14 (M = 40.2) (200 mL) 40 g sucrose vs. 40 g Palatinose Between (12 h fast) O
Harte & Kanarek, 2004 [115] 14 (18–20) (227.3 mL) Lemonade (17 g sucrose) vs.
aspartame placebo
Within (2 h fast) O ¹ O
Gailliot et al. 2009 [108] 56 (397.7 mL) Sucrose vs. sucralose Between O ²
Dye et al. 2010 [116] 24 (18–32) (429 mL) Milk-based drink containing
isomaltulose vs. sucrose vs. water
Within (overnight fast)
Isomaltulose Kashimura et al. 2003 [117] 14 (M = 40.2) (200 mL) 40 g sucrose vs. 40 g Palatinose Between (12 h fast) O
Kashimura et al. 2003 [117] 14 (M = 32.8) (185 g) 5 g Palatinose vs. (180 g) 10 g Palatinose Between (12 h fast) O
Dye et al. 2010 [116] 24 (18–32) (429 mL) Milk-based drink containing
isomaltulose vs. sucrose vs. water
Within (overnight fast)

O Significant effect;—No effect; X Impairment; 1 Interactive, additive effects when combined with nicotine gum; 2 Reduced stereotyping and prejudice attitudes.