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. 2018 Mar 8;9:183. doi: 10.3389/fphys.2018.00183

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Copyright © 2018 Das, Lai, Robinson, Pleuss, Ali, Haus, Gutterman and Phillips.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Glucose homeostatic responses to a high fat mixed meal (HFMM) at baseline, and 30, 60, 120, and 180 min post-ingestion in sedentary participants (n = 11) and exercisers (n = 33). (A) Blood glucose response over 180 min. (B) Serum insulin levels over 180 min. (C) Matsuda insulin sensitivity index (ISI) and (D) Glucose are under the curve (AUC) over the 180 min postprandial period. All data presented as mean ± SEM. ^†Indicates significant main or interaction effect (P < 0.05). ^*Indicates significant difference between sedentary participants and exercisers (adjusted P < 0.05 after Sidak-Bonferroni adjustment).