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. 2017 Sep 7;68(17):4929–4938. doi: 10.1093/jxb/erx316

Fig. 4.

Fig. 4.

Content of E-geraniol and gene expression in citrus fruit. (A) Content of E-geraniol produced by the hybrid Huyou (C. paradisi), mandarin Ponkan (C. reticulata Blanco), and Newhall sweet orange (C. sinensis Osbeck) fruit. (B) Expression profile of CitTPS16. (C) Expression profile of CitERF71. Data represent the mean ± SEs of three biological replicates. (This figure is available in colour at JXB online.)