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. 2018 Mar;19(3):199–210. doi: 10.1631/jzus.B1700162

Fig. 2.

Fig. 2

Antioxidant activity of ZEF, ZBF, ZWF, BHT, and EGCG and inhibition of 4T1 cell growth by ZEF, ZBF, and EGCG

(a) DPPH scavenging activity; (b) ABTS scavenging capacity; (c) FRAP. ZEF, ZBF, and ZWF are extracted from Zhangping Narcissus tea cake by ethyl acetate, n-butanol, and water, respectively. BHT and EGCG are the positive controls. Error bars indicate the standard deviations (n=3)