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. 2018 Jan 23;19(2):29. doi: 10.3390/ijms19020029

Figure 3.

Figure 3

Extracellular endoglucanolytic (A); proteolytic (B) and lipolytic (C) activities of the 5 strains of L. theobromae grown at 25 °C, 30 °C and 37 °C and tested at the same temperature of growth. Data is presented as average ± standard deviation, normalized for mycelium dry weight.