Table 3. Values of p from Two-Way ANOVA for General Observation and AGE Accumulation.
Diet:Age (p) | Diet:Sex (p) | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
|||||||||||
6 months | 18 months | Female | Male | |||||||||
|
|
|
|
|||||||||
Interact | Diet | Sex | Interact | Diet | Sex | Interact | Diet | Age | Interact | Diet | Age | |
Body weight | 0.122 | 0.233 | 0.017 | 0.503 | 0.816 | 0.774 | 0.890 | 0.723 | 0.009 | 0.638 | 0.054 | 0.018 |
Blood glucose | 0.02 | 0.189 | 0.679 | 0.025 | 0.008 | 0.127 | 0.060 | 0.270 | 0.881 | 0.056 | 0.020 | 0.232 |
AGE serum | 0.195 | 0.001 | 0.040 | 0.126 | 0.396 | 0.501 | 0.016 | 0.237 | 0.044 | 0.634 | 0.011 | <0.001 |
AGE trabecular | 0.213 | 0.202 | 0.741 | 0.269 | <0.001 | 0.119 | 0.016 | 0.016 | <0.001 | 0.001 | 0.024 | <0.001 |
AGE cortical | 0.340 | 0.017 | 0.683 | 0.901 | 0.119 | 0.314 | 0.596 | 0.119 | <0.001 | 0.927 | 0.002 | 0.231 |
Bold values are signifcant.
AGE = advanced glycation end-product; Interact = interaction.