Table 3. Pearson correlation between the Ce concentration in shoots and roots, and other variables evaluated in rice plants grown in different Ce concentrations for 28 days.
Variables compared | CeS | CeR |
---|---|---|
PH | -0.36 | -0.38 |
RL | -0.09 | -0.14 |
NT | 0.64* | 0.53* |
RV | 0.28 | 0.16 |
SWBW | 0.42 | 0.27 |
RWBW | 0.11 | 0.00 |
SDBW | 0.57* | 0.45 |
RDBW | 0.26 | 0.06 |
Chla | -0.38 | -0.57* |
Chlb | -0.67* | 0.70* |
Chltotal | -0.45 | -0.61 |
aaS | -0.40 | -0.57* |
aaR | -0.47 | -0.52 |
TSS | 0.25 | 0.42 |
TSR | 0.20 | 0.20 |
N | 0.36 | 0.54* |
P | -0.43 | 0.51* |
K | 0.01 | 0.43 |
Ca | -0.29 | -0.35 |
Mg | 0.06 | 0.35 |
Fe | -0.14 | -0.33 |
Cu | -0.11 | 0.08 |
Zn | -0.06 | -0.63* |
Mn | -0.12 | -0.24 |
B | -0.49* | 0.49* |
Cerium was supplied into the nutrient solution as CeCl3 7H2O. Means significantly different at P ≤ 0.05. PH: plant height; RL: root length; NT: number of tillers; RV: root volume; SFBW: shoot fresh biomass weight; RFBW: root fresh biomass weight; SDBW: shoot dry biomass weight; RDBW: root dry biomass weight; aaS: amino acids in shoots; aaR: amino acids in roots; TSS: total sugars in shoots; TSR: total sugars in roots; CeS: Ce concentration in shoots; CeR: Ce concentration in roots. Numbers followed by an asterisk (*) indicate statistically significant differences between the compared variables (P ≤ 0.05).