Tea polyphenols |
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|
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Green tea, black tea or water |
6 cups/day for 3 to 8 weeks |
PCa intervention, N=113; Phase II |
NF-κB staining in radical prostatectomy tissue, urinary 8-OHdG and serum PSA levels were significantly decreased in green tea, but not in black tea group. |
[18] |
Green tea or water |
6 cups/day for 3 to 8 weeks |
Clinically localized PCa, N=17 |
Methylated and nonmethylated forms of EGCG were detectable in prostatectomy tissue. |
[19] |
Green tea, black tea or a caffeine-matched soda control |
1.42 L daily for 5 day |
Prostatectomy scheduled Patients, N=20 |
Tea polyphenols and theaflavins were found bioavailable in the prostate, and therefore may be effective in the management of PCa. |
[17] |
Green tea catechins (GTC) |
3 × 200 mg capsules; total 600 mg) or placebo control daily for 1 year |
HGPIN volunteers, N=60 |
Decrease in the tumor incidence and PSA level, improved quality of life, and reduced lower urinary tract symptoms in GTC-supplemented men. In a follow-up study, further reduction in PCa were noticed suggesting long-lasting effect of GTC. |
[20, 21] |
Polyphenon E |
400 mg EGCG/day or placebo for 1 year |
HGPIN and/or ASAP N=97 |
No significant difference in the number of PCa cases, however, a decrease in PSA was reported in EGCG group. |
[22] |
Polyphenon E |
1.3 g of tea polyphenols including 800 mg EGCG or placebo daily for around 6 weeks |
Prostatectomy scheduled Patients, N=26; Phase II |
Significant decrease in serum levels of PSA, HGF, IGF-I, IGFBP-3, and VEGF in men with PCa. |
[23] |
Polyphenon E |
800 mg EGCG or placebo daily for 3–6 weeks |
Prostatectomy scheduled Patients, N=50; Phase II |
Favorable but statistically insignificant changes in systemic and tissue biomarkers including PSA. |
[24] |
Vitamins and Minerals |
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Vitamin D |
Calcitriol 0.5 μg/kg) or placebo weekly for 4 weeks |
Histologically confirmed PCa, N=39 |
Calcitriol was found to downregulate vitamin D receptor expression in human PCa. |
[82] |
Vitamin D analog |
1α-hydroxyvitamin D2; 10 μg orally or placebo daily for 28 days |
Clinically localized PCa and HGPIN, N=60, Phase II |
Biologic activity of 1α-hydroxyvitamin D2 was minimal in both serum and tissue, and TGF-ß2 was the only biomarker found significantly reduced. |
[28] |
Vitamin E |
400 IU/day of all rac-α-tocopheryl acetate or placebo over 5 years (planned for 7–12 years). |
Healthy with negative digital rectal exam, N=35,533, Phase III |
There were non-significant increased risks of PCa in the vitamin E group. In subsequent follow-up study, vitamin E supplementation was found to be associated with significant increase in the risk of PCa. |
[35, 36] |
Vitamin E 2,2,5,7,8-pentamethyl-6-chromanol |
APC-100, 900–2400 mg orally daily for 28 days |
Castrate-resistant PCa (CRPC), N=20, Phase I/IIa |
APC-100, which act as both antioxidant as well as antiandrogen, was found to have a slightly better response, as 5 out of 20 patients had stable disease. However, APC-100 was not detectable in plasma. |
[39] |
Calcium carbonate |
3 g; 1,200 mg of calcium or placebo, daily for 4 years |
Colorectal adenoma chemoprevention trial, N=673 |
There were 33 PCa cases in the calcium-treated group vs 37 in the placebo group after a mean follow-up of 10.3 years, suggesting protective effects of calcium. |
[83] |
Selenium |
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Selenium |
As selenized yeast; 200 μg/day) or placebo for a mean of 4.5 years |
Men with history of non-melanoma skin cancer, N=974 |
Selenium was found to be associated with a significant reduction in the PCa incidence (secondary endpoint), in patients with lower baseline PSA and plasma selenium levels. |
[52, 84–86] |
Selenium |
As L-selenomethionin e; 200 μg/day) over 5 years (planned for 7-years) 12 |
Healthy men with negative digital rectal exam, N=35,533, Phase III |
No preventive effects against PCa were found. However, supplementation in men with high Se status increased the risk of high-grade PCa. |
[35, 87] |
Selenium |
As selenized yeast; years 200 or 400 μg/day up to 5 |
Men with ≥1 negative sextant prostate biopsy, N=699, Phase III |
No effect on incidence of PCa or PSA velocity in men at high risk was found. |
[55, 88] |
Selenium |
As selenized yeast; years 200 or 800 μg/day up to 5 |
Localized nonmetastatic PCa patients, N=140, Phase II |
No significant effect of selenium on PSA velocity was seen. Men in the highest quartile supplemented with the highest dose showed an increase in PSA velocity. |
[57, 89] |
Selenium |
As selenomethionin e; 200 μg/day) over a 3-year period. |
Men diagnosed with HGPIN, N=423, Phase III |
Selenium had no effect on PCa risk, although a subset analysis found a trend of reduced PCa in Se vs placebo patients in the lowest quartile of baseline plasma Se levels. |
[56, 90] |
Soy and isoflavones |
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Dietary soy |
High (2 servings of soy foods/day) and low (no added soy) via diet for 3 months |
Healthy men aged 58.7+/−7.2 years, N=24 |
The study found 14% decline in serum PSA levels, though statistically not significant, in the high soy diet in contrast to the low soy diet. |
[63] |
Soy beverage |
500 mL daily for 6 month |
Men with rising PSA after radical radiation, N=29 |
A declining trend in PSA levels and a trend towards >2 times prolongation of PSA doubling time in 41% of subjects. |
[64] |
Isoflavone+ |
As soy protein drink; 83 mg/day, or isoflavone drink for 12 months |
Healthy men aged 50–80 years, N=112 |
No significant change in serum PSA level, velocity, or PCa incidence in isoflavone treatment group, or in other prostate conditions that affect serum PSA levels. |
[65] |
Isoflavone |
60 mg/day or placebo for 12 months |
Men with rising PSA, N= 158, Phase II |
No significant change in PSA levels after isoflavone treatment. However, 53 patients aged ≥65 years, showed significantly lower PCa incidence in the isoflavone group. |
[67] |
Soy protein isolate |
107 or <6 or 0 mg/day isoflavones for 6 months. |
High risk PCa patients, N=58 |
Isoflavone-rich soy protein significantly reduced AR expression, but no change in estrogen receptor-β or circulating hormones in men at high risk of PCa. |
[68] |
Isoflavones |
5g/day including 450 mg genistein, 300 mg daidzein, or placebo for 6 months |
Low-volume PCa patients, N=53 |
No significant reduction in PSA levels were found in men with low-volume PCa. |
[69] |
Isoflavones |
80 mg/day for up to 6 week |
Patients with localized PCa, N=86, Phase II |
No significant change in serum hormone levels, total cholesterol, or PSA after short-term intake of soy isoflavones. |
[66] |
Genistein |
30 mg/day or placebo for 3–6 weeks |
Patients with localized PCa, N=47, Phase II |
Significant reduction in the androgen-related biomarker KLK4, but no significant changes in proliferation-, cell cycle-, apoptosis-related biomarkers. |
[70] |
Resveratrol and Grapes |
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Resveratrol |
150 or 1,000 mg or placebo daily for 4 months |
Men suffering from the metabolic syndrome, N=66 |
High dose of resveratrol was associated with lower serum levels of androstenedione, dehydroepiandrosterone-sulphate, and dehydroepiandrosterone. However, there was no effect on prostate volume. |
[72] |
Muscadine grape skin extract |
(500–4,000 mg) for 28 days |
Recurrent PCa N=14; phase I/II |
No patients exhibited a maintained fall in serum PSA from baseline. |
[75] |