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. 2018 Mar 27;18:415. doi: 10.1186/s12889-018-5329-5

Table 3.

Example matrix for change objectives aiming at establishing a healthy diet (behavior)

Performance objectives Change objectives BCTs Theory Practical application S/SB/B
PO 1. Have a regular eating pattern OE 1.1. Identify their current eating pattern Feedback on behavior CT From a list of 7 different eating patterns, the person picks the one that applies to them and reads feedback based on their choices B
KN 1.1. Recognize the benefits of regular eating and breakfast Information about health consequences SCT Verbal and written explanation that regular eating can regulate hunger and that breakfast can improve cardio metabolic risk SB
SE 1.1. Express confidence in their ability to start following a regular eating pattern and eating breakfast regularly Habit formation SCT Be prompted to start eating at the same time each day SB
SE 1.2. Express confidence in eating regularly Problem solving and social support (unspecified) SCT Identify barriers to eating regularly during the previous week S
Generate strategies (as a group) to overcome barriers and increase facilitators to regular eating S
GO 1.1. Be prompted to increase the difficulty of their goals slowly until behavior is performed Graded tasks SCT Be prompted to make behavioral changes in the following order
• Changes towards PO 1
• Changes towards PO 2
• Changes towards PO 3
SB
GO 1.2. Set a regular eating goal Behavioral goal setting SCT Set a SMART regular eating goal based on GO 4.1. S

Determinant-specific change objectives target each performance objective (PO). The determinants were outcome expectations (OE), knowledge (KN), self-efficacy (SE), and goals (GO). The BCTs and practical applications are present only in the sessions (S); both in the sessions and the booklet (SB); or only in the booklet (B). BCTs: Behavior Change Techniques, CT: Control Theory, SCT: Social Cognitive Theory