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. 2018 Mar 28;9:1254. doi: 10.1038/s41467-018-03596-z

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© The Author(s) 2018

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Fig. 5 — The detection of albumin in the ng mL⁻¹ range. The bar graph represents the different $\bar{\bar{D_{app}}}$ , mean of mean D_app, for various protein concentration. The control beads were not exposed to albumin, while the albumin concentrations for detection were ranged from 100 to 1000 ng mL⁻¹. Four sets of experiments were independently performed and the mean of mean D_app values were analysed (n = 4) with SD as the error bars. Independent two-sample t-test is used for the statistical analysis where *p < 0.05, **p < 0.01, and n.s. = not significant