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. 2018 Mar 5;10(3):306. doi: 10.3390/nu10030306

Table 2.

Characteristics of toddlers who provided plasma zinc data at 12 months of age (n = 115).

Median (25th, 75th) 1
Biochemical Variables
Unadjusted plasma zinc, μmol/L (mean (SD)) 9.7 (1.5)
Adjusted plasma zinc, μmol/L (mean (SD)) 2 9.7 (1.5)
Hemoglobin, g/L (mean (SD)) 3 117 (8.7)
C-reactive protein, mg/L 0.1 (0.0, 0.5)
α1-acid glycoprotein, g/L 0.61 (0.47, 0.87)
Dietary variables 4
Energy, kJ/day 3543 (3090, 4168)
Zinc, mg/day 4.4 (3.7, 5.4)
Phytate, mg/day 230 (150, 318)
Phytate:zinc molar ratio 5 5.0 (3.4, 7.1)
“Meat, fish, poultry”, g/day 18.9 (9.5, 30.5)
Red meat, g/day 4.4 (0, 11.5)
Cow’s milk, g/day 21.6 (5.9, 132)
Dairy, g/day 6 39.9 (9.5, 73.9)
Breast milk (n (%))
 No 47 (45)
 Yes 57 (55)
Infant formula (n (%))
 No 59 (57)
 Yes 45 (43)
Other variables
Weight, kg (mean (SD)) 7 9.8 (1.1)
Length, cm (mean (SD)) 7 75.8 (2.6)
Weight-for-age z-score (mean (SD)) 7,8 0.37 (0.96)
Length-for-age z-score (mean (SD)) 7,9 0.26 (0.93)
Food fussiness score (mean (SD)) 7,10 2.1 (0.6)
Age complementary foods introduced, weeks (mean (SD)) 23.5 (3.6)
Topical zinc preparation use in the past month (n (%))
 No 56 (49)
 Yes 59 (51)

1 Data presented as median (25th, 75th), unless otherwise specified. 2 Adjusted plasma zinc = exp[unadjusted lnplasmazinc − (regression coefficient for lnCRP) * (lnCRPdiff) − (regression coefficient for lnAGP) * (lnAGPdiff)] from Larson et al. [38]. 3,4 Available data for 3 n = 114, 4 n = 104. 5 Calculated as [phytate (mg)/660]/[zinc (mg)/65.4]. 6 Excludes cow’s milk. 7 Available data for n = 114. 8 Weight-for-age z-score calculated using the World Health Organization child growth standards reference data [34]. 9 Length-for-age z-score calculated using the World Health Organization child growth standards reference data [34]. 10 Food fussiness was determined using the six questions on food fussiness from the Children’s Eating Behaviour Questionnaire [32]. Lowest score: 1.0, highest score: 5.0.