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. 2018 Mar 20;15(3):560. doi: 10.3390/ijerph15030560

Table A1.

Core, non-core and miscellaneous food and beverage coding system [23].

Core and Healthy Food Categories
1 Breads (include high fibre, low fat crackers), rice, pasta and noodles
2 Low sugar and high fibre breakfast cereals (<20 g/100 g sugar and >5 g/100 g dietary fibre)
3 Fruits and fruit products without added sugar
4 Vegetables and vegetable products without added sugar
5 Low fat/reduced fat milk, yoghurt, custard (<3 g/100 g fat) and cheese (<15 g/100 g fat; includes 50% reduced fat cheddar, ricotta and cottage) and their alternatives (e.g., soy) (including probiotic drinks)
6 Meat and meat alternatives (not crumbed or battered) (includes fish, legumes, eggs and nuts and nut products, including peanut butter and excluding sugar coated or salted nuts)
7 Core foods combined (including frozen meals (<10 g/serve fat), soups (<2 g/100 g fat, excludes dehydrated), sandwiches, mixed salads and low fat savoury sauces (<10 g/100 g fat; includes pasta simmer sauces)
8 Baby foods (excluding milk formulae)
9 Bottled water (including mineral and soda water)
Non-core and unhealthy food categories
10 High sugar and/or low fibre breakfast cereals (>20 g/100 g or <5 g/100 g dietary fibre)
11 Crumbed or battered meat and meat alternatives (e.g., fish fingers) and high fat frozen meals (>10 g/serve fat)
12 Cakes, muffins, sweet biscuits, high fat savoury biscuits, pies and pastries
13 Snack foods, including chips, savoury crisps, extruded snacks, popcorn, snack bars, muesli bars, sugar sweetened fruit and vegetable products (such as jelly fruit cups, fruit straps) and sugar coated nuts
14 Fruit juice and fruit drinks
15 Frozen/fried potato products (excluding packet crisps)
16 Full cream milk, yoghurt, custard, dairy desserts (>3 g/100 g fat) and cheese (25% reduced fat and full fat varieties, and high salt cheese, including haloumi and feta) and their alternatives
17 Ice cream and iced confection
18 Chocolate and confectionery (including regular and sugar-free chewing gum and sugar)
19 Fast food restaurants/meals (include general pizza, burgers, ‘healthy’ alternatives from fast food restaurants)
20 High fat/sugar/salt spreads (includes yeast extracts, excludes peanut butter), oils, high fat savoury sauces (>10 g/100 fat), meal helpers (including stocks, tomato paste) and soups
(>2 g/100 g fat tinned and all dehydrated)
21 Sugar sweetened drinks including soft drinks, cordials, electrolyte drinks and flavour additions e.g., Milo)
22 Alcohol
Miscellaneous
23 Vitamin and mineral supplements
24 Tea and coffee
25 Supermarkets—advertising mostly non-core foods
26 Supermarkets—advertising mostly core foods
27 Supermarkets—non-specified (generic supermarket ads or not clearly for core or non-core)
28 Baby and toddler milk formulae
29 Home food delivery services