Skip to main content
. 2018 Mar 18;2018:5081938. doi: 10.1155/2018/5081938

Table 2.

The composition of tomato sauce prepared by using tomato fiber or soybean fiber, tomato paste, sugar, and salt.

Sample Tomato paste (%) 2.5% tomato fiber homogenized (%) Soybean fiber (%) Sugar (%) Salt (%) Water (%) Total
P110 80 -- 2.5 6.2 0.9 10.4 100
P111 80 13 -- 6.1 0.9 -- 100
P112 75 16 -- 8.1 0.9 -- 100
P113 70 19 -- 10.1 0.9 -- 100