Table 3.

Colorimetric parameters of unhomogenized tomato fiber suspensions at different concentration.

Conc.	L	a	b	a/b
0.25%	50.95 ± 1.79	4.63 ± 0.5	13.94 ± 0.27	0.33 ± 0.03
0.50%	40.35 ± 1.18	8.91 ± 0.25	14.80 ± 0.41	0.60 ± 0.033
1%	32.27 ± 0.02	11.08 ± 0.05	10.36 ± 0.01	1.07 ± 0.004
2%	32.23 ± 0.06	12.01 ± 0.02	10.39 ± 0.04	1.16 ± 0.004