Table 2.

Evaluation of sandwich immunoassay against standard cultures and field samples.

S. No	Strain name	Standard ELISA Kit	Sandwich ALISA
1	Aspergillus flavus NCIM 152	+	+
2	Aspergillus flavus ATCC 46283	+	+
3	Aspergillus flavus NCIM 650	+	+
4	Aspergillus flavus NCIM 645	+	+
5	Aspergillus flavus MTCC 2798	+	+
6	Aspergillus Parasiticus MTCC 2797	+	+
7	Aspergillus Parasiticus MTCC 898	+	+
8	Aspergillus niger MTCC 9687	−	−
9	Penicillium chrysogenum MTCC6479	−	−
10	Fusarium sporotrichoides MTCC 2081	−	−
11	Fusarium graminearum MTCC 2089	−	−
12	Maize samples 01	+	+
13	Maize samples 02	+	+
14	Maize samples 03	+	+
15	Maize samples 04	+	+
16	Maize samples 05	−	−
17	Maize samples 06	−	−
18	Maize samples 07	+	+
19	Maize samples 08	−	−
20	Paddy samples 01	+	+
21	Paddy samples 02	+	+
22	Paddy samples 03	−	−
23	Paddy samples 04	+	+
24	Paddy samples 05	−	−
25	Paddy samples 06	−	−
26	Paddy samples 07	+	+
27	Paddy samples 08	−	−
28	Ground nut 01	+	+
29	Ground nut 02	+	+
30	Ground nut 03	+	+
31	Ground nut 04	−	−
32	Ground nut 05	+	+
33	Ground nut 06	−	−
34	Ground nut 07	−	−
35	Ground nut 08	−	−
36	Corn samples 01	+	+
37	Corn samples 02	−	−
38	Corn samples 03	+	+
39	Corn samples 04	+	+
40	Corn samples 05	+	+
41	Corn samples 06	+	+
42	Corn samples 07	−	−
43	Corn samples 08	−	−