Table 6.
In vitro antimicrobial sensitivity of E. coli isolated from different samples.
Sample type | Obs. | Mean | ±SD | Min. | Max. |
---|---|---|---|---|---|
Milk shop | 25 | 16.16 | 3.10 | 11 | 22 |
Fruit juice | 25 | 21.44 | 2.81 | 13 | 26 |
Dairy milk | 25 | 28.24 | 3.95 | 22 | 42 |
SD: standard deviation; Obs.: observation.