Table 5.
Item, g/d | Group A | Group B | Group C | Group D |
---|---|---|---|---|
N intake | 3.12 ± 0.13C | 3.70 ± 0.15B | 3.97 ± 0.18AB | 4.25 ± 0.15A |
Fecal N | 0.77 ± 0.05 | 0.86 ± 0.07 | 0.87 ± 0.07 | 0.79 ± 0.05 |
Urine N | 1.54 ± 0.12 | 1.53 ± 0.12 | 1.68 ± 0.14 | 1.72 ± 0.16 |
N retention | 0.81 ± 0.08Bb | 1.30 ± 0.08ABab | 1.41 ± 0.11ABa | 1.74 ± 0.13Aa |
Groups A to D denoted dietary protein levels, 32, 36, 40 and 44%, respectively.
N = nitrogen.
a, bMeans in the same row with different lowercase of superscripts were significantly different at P < 0.05.
A, BMeans in the same row with different capital letters of superscripts were greatly and significantly different at P < 0.01.