Table 2.

The phenotypes used in the analysis including the total number of records, or recorded phenotypes for each trait. From Kemper et al. [51]

Phenotype Name	Total number of Phenotypes	Number of Bull Phenotypes	Number of Cow Phenotypes	Number of Holstein records	Number of Jersey records
Fat Volume	16,581	4186	12,395	11,789	4792
Milk Volume	16,581	4186	12,395	11,789	4792
Protein Volume	16,581	4186	12,395	11,789	4792
Fat Percent	16,581	4186	12,395	11,789	4792
Protein Percent	16,581	4186	12,395	11,789	4792
Fertility (calving interval, days)	15,667	3999	11,668	11,040	4627