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. Author manuscript; available in PMC: 2018 Apr 5.
Published in final edited form as: Health Educ Behav. 2015 Apr 4;42(6):769–774. doi: 10.1177/1090198115578751

Table 2.

Worksite Weight Loss Intervention Sample Characteristics.

Variable Weight gainers (n = 449) Weight maintainers (0 < weight loss ≥ 5%) (n = 353) Clinically significant weight loss (weight loss ≥5%) (n = 228)
Age 46.96 (±10.70) 47.74 (±10.75) 45.65 (±11.75)
Gender (%)
 Female 76.15 69.86 73.73
Race (%)
 White 83.49 77.03 77.67
 Black 14.22 20.06 18.14
 Other 2.29 2.91 4.19
Ethnicity (%)
 Hispanic/Latino 1.20 3.00 3.29
 Not Hispanic/Latino 93.03 89.79 92.02
 Unsure of ethnicity 5.77 7.21 4.69
Baseline BMI status (%)
 Overweight 36.94 43.27 40.97
 Obese 31.08 29.8 25.11
 Severely obese 17.79 14.61 19.82
 Morbidly obese 14.19 12.32 14.1
Education (%)
 Grades 0–8 0.23 0.87 1.38
 Grades 9–11 1.61 1.16 0.92
 High school 13.99 16.81 13.76
 Some college 36.47 28.41 30.28
 College graduate 35.32 35.65 39.45
 Post college work 12.39 17.1 14.22
Worksite type (%)
 Professional group 18.71 22.1 17.54
 Call center 6.01 4.25 7.46
 Medical facilities 14.92 20.11 20.61
 Government agency 23.16 23.51 21.05
 Manufacturing 26.5 20.4 23.68
 Small colleges 10.69 9.63 9.65
Hours worked in past 7 days 42.81 (±12.67) 44.5 (±12.20) 43.25 (±11.09)

Note. BMI = body mass index.