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. 2018 Feb 2;4(2):129–133. doi: 10.1002/osp4.153

Table 1.

Number of participants who under‐reported, accurately reported or over‐reported

Lean participants (N = 27) Participants with obesity (N = 26)
Body weight
Under‐reporters (extreme)* 16 (3) 18 (9)
Accurate reporters 4 3
Over‐reporters (extreme)* 7 (3) 5 (0)
Home food inventory
Under‐reporters 6 14
Accurate reporters 3 1
Over‐reporters 18 11
*

Extreme misreporting was defined as a deviation of 2.27 kg or more from a participant's actual body weight.