Table 1.
Demographic characteristics in subjects between groups at baseline.
| CSII Group (n = 50) | MDI Group (n = 52) | P value | |
|---|---|---|---|
| Sex (male) | 68.0% | 59.6% | 0.38 |
| Age (years) | 66.8 ± 9.1 | 65.3 ± 9.3 | 0.42 |
| Body weight (Kg) | 64.0 ± 8.9 | 60.1 ± 5.4 | 0.01 |
| Height (cm) | 165.7 ± 5.7 | 163.9 ± 5.6 | 0.12 |
| BMI (kg/m2) | 23.34 ± 3.15 | 22.34 ± 1.51 | 0.04 |
| Course (years) | 5.2 ± 3.0 | 5.7 ± 2.5 | 0.33 |
| HbA1c (%) | 7.7 ± 1.4 | 8.2 ± 1.2 | 0.07 |
| FBG (mmol/L) | 9.6 ± 3.74 | 8.67 ± 1.83 | 0.11 |
| F C-peptide (ng/mL) | 1.7 ± 1.7 | 1.9 ± 0.9 | 0.59 |
| Operative site (S/I/P/L) | 40%/40%/4%/16% | 48.1%/32.7%/5.8%/13.5% | 0.80 |
Data were presented as means ± SD. BMI: Body mass index, Course: Course of diabetes, FBG: Fasting blood Glucose level, F C-peptide: Fasting C-Peptide concentration, S: Stomach, I: Intestine, P: Pancreas, L: Liver.