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. 2017 Aug 29;314(3):E241–E250. doi: 10.1152/ajpendo.00209.2017

Fig. 6.

Fig. 6.

Effect of diet on genes involved in ER quality control and degradation in the liver. SIL1 nucleotide exchange factor (Sil1; A), hypoxia upregulated 1 (Hyou1; B), stress-associated endoplasmic reticulum protein 1 (Serp1; C), STT3A, catalytic subunit of the oligosaccharyltransferase complex (Stt3a; D), calreticulin (Calr; E), calnexin (Canx; F), ER degradation enhancing α-mannosidase like protein 2 (Edem2; G), derlin 3 (Derl3; H) in the liver following 2, 4, or 7 days on CON, SAT, PUFA, or SUC diets. Values are reported as means ± SD for n = 6 per group per day. *Significant difference from CON, P < 0.05.